I made this for my hubby this past valentines day. It was soo delicious.
Provided by Laura Mattingly
Categories Chicken
Number Of Ingredients 14
Steps:
- 1. In a large skillet or wok, stir fry chicken in oil for about 2 minutes. Add vegetables; cook 4 minutes longer. Add vegetables; cook 4 minutes longer. Add garlic; stir fry till chicken is no longer pink and veggies are crisp-tender.
- 2. In small bowl, combine the brown sugar, cornstarch, and ginger; stir in broth, soy sauce, peanut butter and pepper sauce till blended. Pour over chicken mixture. Bring to a boil; cook and stir for 2 minutes or till thickened. Add cabbage; cook for 2 minutes longer or till crisp-tender. Sprinkle with peanuts. Serve with Rice
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Smartcafeteriashahama
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and delicious meal.
joen jennιe ꨄ
[email protected]I've made this recipe twice now and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Abida
[email protected]This dish was easy to make and turned out great. I used chicken thighs instead of breasts and it was still very tender. The sauce was also very flavorful.
AB Bachchu
[email protected]The nutty sauce in this stir-fry is amazing! I could eat it on anything.
Pat Cusack
[email protected]This stir-fry is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
dani magna
[email protected]I made this stir-fry for a party and it was a huge success. Everyone loved it!
TheNay Way
[email protected]This is one of my favorite stir-fry recipes. It's always a crowd-pleaser.
Isabella Phillips
[email protected]I love the addition of peanuts to this stir-fry. It adds a nice crunch and flavor.
Hadika Khan
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and delicious meal.
Susannah McLean
[email protected]I'm not a big fan of stir-fries, but this one was really good. The chicken was tender and flavorful, and the sauce was perfectly balanced.
Harvey Mckown
[email protected]This stir-fry is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Quran is my love
[email protected]I made this stir-fry for a party and it was a huge success. Everyone loved it!
Mane Den
[email protected]This is one of my favorite stir-fry recipes. It's always a crowd-pleaser.
Yetunde Opeoluwa
[email protected]I love the addition of peanuts to this stir-fry. It adds a nice crunch and flavor.
MW Malik
[email protected]This stir-fry is a great way to use up leftover chicken. It's also a healthy and delicious meal.
Sunny Weirdo
[email protected]I've made this recipe twice now and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Kiiza Amani
[email protected]This dish was easy to make and turned out great. I used chicken thighs instead of breasts and it was still very tender. The sauce was also very flavorful.
sushant olee
[email protected]The nutty sauce in this stir-fry is amazing! I could eat it on anything.
Gta Gta1
[email protected]I'm not a huge fan of stir-fries, but this one was really good!
Nirvail Singh
[email protected]This nutty chicken stir-fry was a hit with my family! The chicken was tender and flavorful, and the sauce was perfectly balanced. I will definitely be making this again.