OATMEAL CHIPPERS
This recipe was given to me by a friend many years ago. It's one of my favorite cookies - they're always a big hit at Christmas. If you make them as directed you get a slightly crunchy cookie. If you want a softer chewier cookie make them a little bigger and bake for only 10 minutes. Cooking time assumes baking 2 sheets (about 32 cookies) at a time.
Provided by Patty Mae
Categories Drop Cookies
Time 1h20m
Yield 12 dozen, 36 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F
- Sift together salt, baking soda, and 1 1/4 cups flour.
- In a separate bowl combine 1 cup flour, coconut, chopped nuts, chocolate chips, and oatmeal.
- With an electric mixer at medium speed, cream butter and sugar together until fluffy.
- Mix in eggs one at a time.
- At low speed, stir in flour mixture until well combined.
- Add vanilla extract and mix until combined.
- Add remaining ingredients and mix thoroughly at lowest speed of mixer or by hand.
- Drop by tablespoons at least 2" apart onto ungreased cookie sheets.
- Bake 10-12 minutes.
- Let the cookies sit for a couple of minutes to firm up, then remove with a spatula and put on racks to cool.
- When completely cool store in an airtight container.
Nutrition Facts : Calories 198.3, Fat 10.3, SaturatedFat 5.2, Cholesterol 25.3, Sodium 116.5, Carbohydrate 25.6, Fiber 1.3, Sugar 15.7, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #drop-cookies #desserts #fruit #cookies-and-brownies #chocolate #nuts #grains #gifts #comfort-food #coconut #pasta-rice-and-grains #taste-mood #number-of-servings #4-hours-or-less
Opal Francis
[email protected]I love the simplicity of these cookies. They're made with just a few basic ingredients and they always turn out delicious.
lincoln johnson
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional chocolate chip cookies.
Emma Wakabenga
[email protected]I added some chocolate chips to these cookies and they were amazing! The chocolate chips added a little bit of sweetness and richness that really took these cookies to the next level.
Gracy Brigitte
[email protected]These cookies are so easy to make and they always turn out perfect. I love the way the oats add a little bit of texture and chewiness.
Monira Aktar
[email protected]I made these cookies for a potluck and they were a huge hit! Everyone loved them. They were soft, chewy, and had a great flavor.
Emad Fouad
[email protected]These cookies were delicious! I loved the combination of oats, raisins, and spices. They were the perfect treat for a cold winter day.
Lebogang Mphahlele
[email protected]I was pleasantly surprised by how easy these cookies were to make. I was also impressed with how delicious they turned out. They were soft, chewy, and had a wonderful flavor. I will definitely be making these again.
Ajomo Onoriode
[email protected]These cookies were a hit with my family! They loved the chewy texture and the sweet oat flavor. I will definitely be making these again.
Indre Grimalauskaite
[email protected]I've tried a lot of oatmeal chipper recipes, but this one is by far the best. The cookies were so delicious and flavorful. I especially loved the crispy edges. I'll definitely be making these again soon!
Yad Yad
[email protected]These oatmeal chippers turned out amazing! They were soft, chewy, and had the perfect amount of sweetness. I loved the addition of the oats, which gave them a nice texture. I will definitely be making these again!