OEUFS COCOTTE (BAKED EGGS)
Oeufs cocotte is a French way of baking eggs in a water bath in the oven - you can add other ingredients as well but ham and cheese is one of the easiest variations. Oeufs cocotte taste best served hot with toast or strips of bread to dip in the egg yolks.
Provided by chatoune
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Boil water in a kettle.
- Grease a small lidded casserole dish with olive oil. Distribute diced ham over the bottom and sprinkle with 1 tablespoon Gruyere cheese. Pour cream on top and season with a little pepper.
- Crack eggs into the casserole dish one at a time, making sure egg yolks remain intact. Sprinkle with remaining 1 tablespoon Gruyere cheese and fresh chives. Season with salt and pepper. Cover casserole dish and place into a roasting pan. Pour in enough boiling water so it reaches about halfway up the casserole dish.
- Bake in the preheated oven for 9 minutes with the lid on. Uncover and continue baking until the egg whites are just set but the yolks are still runny, 3 to 6 additional minutes.
Nutrition Facts : Calories 447.4 calories, Carbohydrate 2.1 g, Cholesterol 293.8 mg, Fat 42.2 g, Protein 15.8 g, SaturatedFat 19.7 g, Sodium 626.3 mg, Sugar 0.5 g
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Raheem Brian
[email protected]This was a great recipe! I made it for breakfast this morning and it was a hit! My husband and I both loved it. The eggs were fluffy and the sauce was creamy and cheesy. I will definitely be making this again.
Sahadot Hosen
[email protected]I made this dish for a brunch party and it was a huge success! Everyone loved it. The eggs were cooked to perfection and the sauce was delicious. I will definitely be making this again.
sdo pesco Sdopesco
[email protected]This recipe was easy to follow and the results were amazing! The eggs were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
S Vlog point
[email protected]I'm so glad I found this recipe! I've been looking for a good eggs cocotte recipe for a while now and this one is perfect. The eggs were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Faustina Anayochi
[email protected]This was a great recipe! I made it for dinner last night and my family loved it. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Myare Maraweyne
[email protected]This was a great recipe! I made it for breakfast this morning and it was a hit! My husband and I both loved it. The eggs were fluffy and the sauce was creamy and cheesy. I will definitely be making this again.
Daniel Grandinetti
[email protected]I made this dish for a brunch party and it was a huge success! Everyone loved it. The eggs were cooked to perfection and the sauce was delicious. I will definitely be making this again.
Raj Bos
[email protected]This recipe was easy to follow and the results were amazing! The eggs were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Lukman Ahmed
[email protected]I'm so glad I found this recipe! I've been looking for a good eggs cocotte recipe for a while now and this one is perfect. The eggs were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Kashi Butt
[email protected]This was a great recipe! I made it for dinner last night and my family loved it. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jesus Valle
[email protected]I made this dish for breakfast this morning and it was a hit! My husband and I both loved it. The eggs were fluffy and the sauce was creamy and cheesy. I will definitely be making this again.
Neto Gonzalez
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The eggs were cooked to perfection and the sauce was rich and flavorful. I will definitely be making this again.