Make and share this Okra Curry (Bindi Bhajee) recipe from Food.com.
Provided by Baz231
Categories Curries
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Wash the okra and cut off the stalks. Prick them 2 or 3 times but don't chop them. Blanch in a little boiling water for at least 5 minutes. Strain and discard the water, which will be fairly sticky. Wash the okra in cold water.
- Heat the oil and fry Spices 1 for two or three minutes.
- Add the onion, garlic and ginger and fry for 10 minutes. Stir regularly.
- Meanwhile make Spices 2 into a paste with a little water. Add to the onion mix and fry for a further 10 minutes.
- Add the okra, tomatoes, green pepper, chillies and a little water and simmer for 30 minutes, adding water as needed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kamal Thada
[email protected]I'm a big fan of okra curry, and this recipe is one of my favorites. The okra is cooked perfectly and the curry sauce is flavorful and creamy.
usman Mana
[email protected]This okra curry is perfect for a weeknight meal. It's quick and easy to make, and it's also very healthy.
Taskin Sk
[email protected]I'm allergic to okra, but I still wanted to try this recipe. I substituted green beans for the okra and it turned out great!
AK Official
[email protected]This okra curry is a great way to use up leftover okra. It's also a very affordable dish to make.
Katherine Bell
[email protected]I followed the recipe exactly, but my okra curry didn't turn out as good as I hoped. The okra was a bit tough and the curry sauce was bland.
Cory Lanier
[email protected]This okra curry was a bit too spicy for my taste, but I still enjoyed it.
El Monte King
[email protected]I've made this okra curry recipe several times and it's always a hit. It's easy to make and the results are always delicious.
Sindy Todd
[email protected]This was a great recipe! I made it for my family and they loved it. The okra was crispy and the curry sauce was flavorful.
Shahbaz Shah
[email protected]I'm not usually a fan of okra, but this curry changed my mind. The okra was cooked perfectly and the curry sauce was delicious.
Dg Chh
[email protected]This okra curry recipe is a keeper! The okra was tender and flavorful, and the curry sauce was rich and creamy. I followed the recipe exactly and it turned out perfectly.