OLD FASHIONED CANDIED APPLES
These are the kind you found at the circus or carnival! Not the newer version covered with cramel. A candy thermometer is needed for this, as well as popsicle sticks. The number of apples needed depends on the size of the apples, probably 4 medium ones. The recipe states that each batch candies approximately 1 dozen medium...
Provided by Lee Jacintho
Categories Fruit Desserts
Time 35m
Number Of Ingredients 6
Steps:
- 1. Mix 1st 3 ingredients in saucepan.
- 2. Put on high heat with candy thermometer positioned in center of fluid level.
- 3. While it is boiling, thoroughly wash and dry your apples, and spear with the sticks.
- 4. Boil mixture until reaches hard crack (300ºF), then immediately add red food coloring and stir.
- 5. Quickly dip the apples, twisting to cover, and set on a greased cookie sheet.
- 6. NOTES: You may want to use a deep, narrow pan, and tilt it to cover the apples well. You should not make the coating too thick as it will be hard to bite through to the apple. A reviewer suggested that you could also make the coating orange, and reserve some to tint black. The drizzle the black over the up-turned apples! The same reviewer said she covered 12 medium apple.
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Mehak Muzammil
[email protected]I've never made candied apples before, but this recipe made it so easy. They turned out perfectly and they were so delicious!
Saqlain0321 Saqlain
[email protected]These candied apples are the perfect treat for a party or a special occasion. They're so easy to make and they're always a hit.
Gifty Osei
[email protected]I love the simplicity of this recipe. The candied apples are so easy to make and they always turn out delicious.
Khan Op
[email protected]These candied apples are the perfect fall treat! They're so easy to make and they're always a hit with my family and friends.
Pamela Gulubela
[email protected]I followed the recipe exactly and my candied apples turned out perfectly! They were so easy to make and they were a huge hit at my party.
Murtaza Nondani
[email protected]These candied apples were a bit too sweet for my taste, but they were still good. The caramel coating was nice and thick and the apples were crisp.
Donavon Waters
[email protected]These candied apples are so delicious! The caramel coating is perfect and the apples are so crisp. I will definitely be making these again.
Bipin Chaudhary
[email protected]These candied apples are the perfect fall treat! They're so easy to make and they're always a hit with my family and friends. I love the way the caramel coating melts in your mouth and the apples stay crisp inside.
Bijoy Shikdar
[email protected]I've been making these candied apples for years and they're always a crowd-pleaser. They're so simple to make and they always turn out delicious. I love the way the caramel coating hardens and the apples stay crisp inside.
KInGQAiM 1
[email protected]These candied apples were a hit at my Halloween party! They were so easy to make and turned out perfectly. The kids loved them and they were a great addition to the dessert table.