OLD FASHIONED RAISIN PIE II
This no-bake pie is great served with whipped cream!
Provided by Carol
Categories Desserts Pies Vintage Pie Recipes Raisin Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- In a medium saucepan combine 2 cups water, raisins, sugar, and salt. Bring to a boil, stirring occasionally. Reduce heat and simmer 5 minutes.
- While raisin mixture is simmering, dissolve cornstarch in 1/4 cup water. Stir cornstarch mixture into raisins and boil one minute. Remove from heat.
- Stir lemon juice into raisin filling. Pour mixture into baked pie shell. Chill before serving.
Nutrition Facts : Calories 242.9 calories, Carbohydrate 50.1 g, Fat 5.3 g, Fiber 1.2 g, Protein 1.5 g, SaturatedFat 1.7 g, Sodium 141.4 mg, Sugar 35.5 g
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Malang khan
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I'll definitely make it again for them.
Jihad Ullah
[email protected]I'm not a big fan of raisins, but I really enjoyed this pie. The raisins were plump and juicy and the crust was perfect.
Abraham Scott
[email protected]This pie is a delicious and affordable dessert. It's perfect for a family on a budget.
Avir Khan
[email protected]I've been looking for a good raisin pie recipe for years. This one is definitely a keeper!
Maisie Davies
[email protected]This recipe is a great way to introduce kids to baking. It's simple and fun to make.
Adorkable Chaotic Weirdo
[email protected]I made this pie for a special occasion and it was a hit. Everyone raved about it.
Eddie McGrath
[email protected]This pie is perfect for a potluck or bake sale. It's always a crowd-pleaser.
Umair amjad
[email protected]I used a pre-made pie crust to save time. The pie still turned out great.
Milan Libang limbu
[email protected]I added a bit of nutmeg to the filling and it gave the pie a lovely warm flavor.
Travis Brady
[email protected]This pie is a great way to use up leftover raisins. It's also a nice change from the usual apple or pumpkin pie.
Hamid Shah Wazir
[email protected]I've made this pie several times and it's always a hit. I love the combination of raisins and cinnamon.
Mst Sharmin
[email protected]I'm a beginner baker and this recipe was easy to follow. My pie turned out great!
Hassan Murtaza
[email protected]This recipe is a bit time-consuming, but it's worth it. The pie is absolutely delicious.
Purchase Wow
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best raisin pie he's ever had.
Verda Walker
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was beautiful and delicious.
Joylene Jacks
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I'll definitely make it again for them.
Lawrencia Enukwesi
[email protected]I'm not a huge fan of raisins, but I really enjoyed this pie. The raisins were plump and juicy and the crust was perfect.
David Carney
[email protected]This recipe is a keeper! I made it for a potluck and it was gone in minutes. Everyone loved it.
Kingsley Nnana
[email protected]I've been making this pie for years and it's always a favorite. The raisins give it a lovely sweetness and the crust is always flaky and delicious.
Rosie Clarke
[email protected]This raisin pie is a classic for a reason. It's simple to make and always a hit with my family and friends.