This makes a perfect cake for a special dinner for two. I have made lots of cakes and this one is easy. There have been many suppers for two since our family has grown and flown the nest. -Diane Still, Monroe, Georgia
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, cream shortening and sugar. Add egg; beat well. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk. Beat on medium speed for two minutes. Pour into a 9x5-in. loaf pan coated with cooking spray. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. , Meanwhile, in a small saucepan, melt butter. Stir in brown sugar. Bring to a boil. Reduce heat; cook and stir for two minutes. Stir in milk. Bring to a boil, stirring constantly. Cool to lukewarm. Gradually stir in confectioners' sugar. Place pan in a bowl of ice water; stir until mixture reaches desired spreading consistency. Spread frosting over top of cake.
Nutrition Facts :
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Damien Komba
[email protected]This is my new favorite yellow cake recipe. It's so moist and flavorful.
Mugisha Robert
[email protected]I'm not a baker but this cake was so easy to make and it turned out delicious.
Jhorna Akther
[email protected]This cake is so easy to make and it always turns out great.
Elizabeth Folashayo Ogunbona
[email protected]I love the moistness and flavor of this cake.
Shehriyar Khan
[email protected]This cake is perfect for any occasion.
Jonathan Cullison
[email protected]This is the best yellow cake recipe ever!
Hanin Hanif
[email protected]I'm so glad I found this recipe. It's a keeper!
Sheuli Khan
[email protected]This cake is so fluffy and flavorful.
Tomi Tenorio
[email protected]I love the moistness of this cake. It's so good!
Ramri Tamang
[email protected]This is my go-to yellow cake recipe. It's always a crowd-pleaser.
Vorty
[email protected]This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just because.
Alivia Lewis
[email protected]I'm not much of a baker, but this cake was so easy to make. It turned out beautifully, and it was so delicious.
Gowththam King
[email protected]This cake is so easy to make, and it always turns out perfect. I love that I can use ingredients that I already have on hand.
Nikki Heiser
[email protected]I made this cake for my daughter's birthday, and it was a huge success! The cake was beautiful and delicious, and my daughter loved it. I will definitely be making this cake again.
Michel Kiwan
[email protected]This is the best yellow cake recipe I've ever tried! It's so moist and fluffy, and the flavor is amazing. I've made it several times now, and it's always a hit with my family and friends.