OLIVE-CAPER SPREAD
Make and share this Olive-Caper Spread recipe from Food.com.
Provided by Sharon123
Categories Spreads
Time 10m
Yield 1 cup
Number Of Ingredients 10
Steps:
- In a food processor(or blender), place olives, olive oil, lemon zest, lemon juice, garlic, and pepper. Blend until a little chunky.
- Cover and refrigerate to allow flavors to blend for several hours.
- Return mixture to food processor and add red pepper flakes, basil, and capers; blend until mixture is smooth and spreadable. Season with more salt to taste if desired.
- Refrigerate until serving(can be prepared 4 days ahead).
- Serve at room temperature with Italian bread, crackers, pita toasts, etc. Enjoy!
Nutrition Facts : Calories 765.6, Fat 78.7, SaturatedFat 10.8, Sodium 2796.7, Carbohydrate 20.5, Fiber 8.4, Sugar 0.8, Protein 3.1
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E T
[email protected]This spread is the best!
Sagor Haolader
[email protected]Thank you for sharing this recipe!
David Stephens
[email protected]I can't wait to make this spread again!
Mohd Aazam
[email protected]This spread is a must-try for any fan of Mediterranean cuisine.
Nur - E - Hafsa Mim
[email protected]I highly recommend this olive caper spread to anyone who loves olives, capers, and cheese.
Musadiq Javed
[email protected]This spread is a great gift for friends and family.
The Deathclaws
[email protected]I like to make a double batch of this spread so I always have some on hand.
Adriano Matroos
[email protected]This spread is a great way to use up leftover olives and capers.
xxxtencion juice wrld
[email protected]I've even used this spread as a pizza topping and it was delicious!
Thabiso Lebakeng
[email protected]This spread is also great as a sandwich spread or as a dip for vegetables.
augustine ingaiza
[email protected]I like to serve this spread with crackers, pita bread, or crostini.
Raymond Mtsimba
[email protected]This spread is the perfect addition to a cheeseboard or a platter of appetizers.
Ramos Amos
[email protected]I love that this spread can be made ahead of time, making it perfect for parties or potlucks.
mb telecom
[email protected]I've made this spread several times and it's always a hit with my friends and family.
Sorif Ff
[email protected]This spread is so good, I could eat it with a spoon!
Qaswar Ali
[email protected]I love how easy this spread is to make. It's the perfect last-minute appetizer when you're short on time.
Adnan Hamidi
[email protected]The combination of salty olives, tangy capers, and creamy cheese creates a flavor profile that is both complex and satisfying.
Amrullah Armani
[email protected]This olive caper spread is a delightful and versatile appetizer that is sure to impress your guests.