OLIVE-CUCUMBER FINGER SANDWICHES
Along with a refreshing beverage, I served these attractive hors d'oeuvres to guests at my Garden Party. The crisp cucumbers on these easy-to-fix finger sandwiches get their zip from being marinated for a short time. -Sara Laker Loda, Illinois
Provided by Taste of Home
Categories Appetizers Lunch
Time 25m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- With a fork, score cucumber lengthwise; cut into thin slices. Place in a bowl; add water and vinegar. Let stand for 30 minutes. Meanwhile, in a small bowl, beat cream cheese, mayonnaise, garlic powder, onion salt and Worcestershire sauce until smooth., Cut bread into flower shapes with a 2-1/2-in. cookie cutter. Spread each with cream cheese mixture; sprinkle with paprika and top with a cucumber slice. , Remove pimientos from olives; place in center of cucumber. Cut olives into five wedges and arrange around pimiento in a pinwheel pattern.
Nutrition Facts : Calories 335 calories, Fat 16g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 853mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 2g fiber), Protein 8g protein.
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Fawad Roshan
[email protected]These sandwiches were perfect for a picnic. They were easy to pack and they held up well in the heat.
Emilia BK
[email protected]I'm not a big fan of sandwiches, but these were really good. The flavors were well-balanced and the bread was soft and fluffy.
Mst Labiba
[email protected]These sandwiches were a bit too salty for my taste. I think they could have used less salt.
Rachelle Snowden
[email protected]I made these sandwiches with gluten-free bread and they were delicious! They were a great option for people with celiac disease or gluten intolerance.
Shoaibi Bhai
[email protected]These sandwiches were perfect for a party appetizer. They were easy to make and they looked very elegant.
Fahad Fahad 789
[email protected]I'm a vegetarian and I really enjoyed these sandwiches. They were a healthy and satisfying meal.
Munir Omar
[email protected]These sandwiches were a bit too time-consuming to make. I had to spend a lot of time slicing the cucumbers and olives.
Morne Breetzke
[email protected]I made these sandwiches with sun-dried tomatoes instead of olives and they were delicious! They added a nice tangy flavor to the sandwiches.
Lily Asamoah
[email protected]These sandwiches were a bit too expensive to make. The ingredients were all very pricey.
Beddy Lah
[email protected]I'm not a fan of cream cheese, but I really enjoyed these sandwiches. The combination of flavors was perfect.
jannatul jannatul
[email protected]These sandwiches were a bit too messy for my taste. The cucumber slices kept falling out.
Bad guys gaming
[email protected]I made these sandwiches for my kids' lunch and they loved them! They were so easy to eat and they were a healthy alternative to other lunch options.
Penny Murdock
[email protected]These sandwiches were perfect for a summer party. They were light and refreshing, and the colors were so vibrant.
Cloud Stylish
[email protected]I'm allergic to cucumbers, but I was still able to enjoy these sandwiches. I simply omitted the cucumbers and they were still delicious.
Tserennadmid Terennadmid
[email protected]These sandwiches were easy to make and they looked beautiful. However, the flavor was a bit disappointing. The cucumber was a bit too overpowering.
Tristan “T-loco” Wilder
[email protected]I made these sandwiches with whole wheat bread and they were delicious! They were healthy and filling, and the perfect lunch for a busy day.
Mithun Mithun
[email protected]These sandwiches were a bit too bland for my taste. I think they could have used a little more seasoning.
Mandume Nangolo
[email protected]I'm not a big fan of cucumbers, but I really enjoyed these sandwiches. The flavors were well-balanced and the cucumber added a nice crunch.
Jamshad Macho
[email protected]I made these sandwiches for a picnic and they were perfect. They were light and refreshing, and the flavors were amazing.
V Eka
[email protected]These finger sandwiches were a hit at my party! They were so easy to make and everyone loved them.