OLIVE GARDEN POLLO SAN MARCO
Make and share this Olive Garden Pollo San Marco recipe from Food.com.
Provided by Member 610488
Categories Chicken Breast
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Preheat a heavy non-aluminum Dutch oven over moderately high heat and add the olive oil. When the oil is fragrant, add the chicken meat pieces and sauté, turning frequently for 5 or 6 minutes until lightly browned on all sides.
- Add the onions and carrots and sauté, stirring constantly, until the onions are translucent, about 2 minutes. Add the garlic and sauté about 30 seconds. Do not allow the garlic to brown. Immediately add the broth to the pot. Stir bits and pieces loose from the bottom of the pot.
- Add all additional ingredients, except Wondra Flour, and lower the heat to a gentle simmer. Ladle out 1 ladle worth of liquid into a measuring cup. Mix flour into liquid to make a slurry. Pour mixture back into pot and stir. Cover with lid and simmer gently, stirring occasionally, until the chicken meat pieces are tender, but not soft, about 5 to 10 minutes.
- As the sauce is finishing cooking, add 3 tbsp oil to a heavy skillet and sauté the bell peppers, squashes and broccoli over medium heat until just crisp-tender. Add the veggies to the sauce when the chicken meat is tender, blend all together and simmer 10 minutes.
- Adjust the salt, pepper and herb levels to taste. Toss the cooked pasta with 1 tbsp oil to prevent sticking and add to the sauce; blend chicken, veggies and sauce thoroughly and serve along with Parmesan cheese.
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Malta Rashoo
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family. I will definitely be making this again.
George Dominguez
[email protected]I'm so glad I tried this recipe! The chicken was so moist and flavorful, and the sauce was delicious. I served it over pasta, and it was a perfect meal. I will definitely be making this again.
john wayne
[email protected]This recipe is a winner! The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family. I will definitely be making this again.
Mrs ali Sayal
[email protected]I was looking for a new chicken recipe to try and this one did not disappoint! The chicken was so tender and juicy, and the sauce was amazing. I served it over pasta, and it was a delicious meal. I will definitely be making this again.
Dan Garcia
[email protected]This recipe is a must-try! The chicken is cooked to perfection and the sauce is creamy and flavorful. I served it over pasta, and it was a delicious meal. I will definitely be making this again.
MD Sahadath
[email protected]I've made this recipe several times and it's always a hit. The chicken is so moist and flavorful, and the sauce is delicious. I love serving it over pasta, but you could also serve it over rice or mashed potatoes. It's a great recipe for a special oc
Tonushrre Dutta
[email protected]This recipe is so easy to make and it always turns out great. I love the creamy sauce and the tender chicken. I always serve it over pasta, but you could also serve it over rice or mashed potatoes. It's a great recipe for a weeknight meal.
murtesa Ahmad
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was amazing. I served it over pasta, and it was a delicious meal. I will definitely be making this again.
lola_thecutie_ Williams
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family. I will definitely be making this again and again.
Shamshar ul hassain
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so moist and flavorful, and the sauce was delicious. I served it over pasta, and it was a perfect meal. I will definitely be making this again.
Cøtten Cåndy
[email protected]This is one of my favorite Olive Garden recipes. It's so easy to make and always turns out great. I love the creamy sauce and the tender chicken. I always serve it over pasta, but you could also serve it over rice or mashed potatoes.
ASOLUKA CHIKA
[email protected]I made this recipe last night and it was a huge success! The chicken was cooked perfectly and the sauce was amazing. My husband and kids loved it. I will definitely be making this again.
Khod Brown
[email protected]This recipe was absolutely delicious! The chicken was so tender and flavorful, and the sauce was creamy and tangy. I served it over pasta, and it was a hit with my family. I will definitely be making this again!