OLIVE GARDEN SMOKED MOZZARELLA FONDUTA
I had this appetizer last night and could not rest until I found a recipe for it! This is outstanding, you will love it!
Provided by Cook4_6
Categories European
Time 25m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees F.
- Arrange sliced Italian bread flat on a baking sheet and cover with foil. Set aside until ready to use.
- Combine sour cream, thyme, red pepper, cayenne pepper and four cheeses in a large bowl and blend thoroughly.
- IF SERVING FAMILY-STYLE:.
- Spray an 8x10-inch casserole dish with pan spray, then use a spatula to transfer the mixture.
- FOR INDIVIDUAL SERVINGS:.
- Spray eight individual heat-resistant serving bowls, such as souffle cups, with pan spray and fill each with 1/2 cup of mixture. Place individual bowls on a baking sheet. Using a large spoon, spread cheese mixture to create an even surface.
- TO BAKE:.
- Place casserole dish or baking sheet with individual bowls on center rack in oven.
- After five minutes, place baking sheet with bread, still covered, on top rack in oven. Bake for an additional five minutes. Remove bread and fonduta from oven.
- TO SERVE:.
- Garnish casserole dish with diced tomatoes and parsley in center of fonduta or divide evenly among smaller bowls. Arrange bread slices around bowl(s) and serve immediately.
- *This recipe calls for one of these two cheeses to be smoked and one to be regular).
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Okomama tv
[email protected]Overall, I thought this was a great recipe. The fonduta was delicious and it was easy to make.
DENNIS PRONS
[email protected]I would have liked the recipe to include more detailed instructions on how to make the fonduta.
IMTIAZ CHUHAN
[email protected]This fonduta is a bit pricey to make, but it's worth it for a special occasion.
karma lama
[email protected]I'm not a big fan of smoked mozzarella, but this fonduta was surprisingly delicious. The smoky flavor was subtle and it paired perfectly with the cheese.
Najeeb ullah naseerzai Shinwari
[email protected]This is the best fonduta recipe I've tried. It's so creamy and cheesy, with a perfect smoky flavor.
Syed Koko
[email protected]This fonduta is a delicious and easy way to enjoy smoked mozzarella. I highly recommend it!
ISEI FF
[email protected]I love how versatile this recipe is. You can serve it with bread, vegetables, or even pasta.
Azn Shah
[email protected]This is a great recipe for a special occasion. It's easy to make and it's sure to impress your guests.
Lynn Schmidt
[email protected]I've made this fonduta several times now and it's always a hit. It's so creamy and cheesy, and the smoky flavor is amazing.
Julie Payne
[email protected]This fonduta is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Wahed Kurdistani
[email protected]I love that this recipe uses smoked mozzarella. It gives the fonduta such a rich and flavorful taste.
Adesuyan Iyanu
[email protected]I followed the recipe exactly and the fonduta turned out perfectly. It was so easy to make and it tasted amazing.
Selena Deolall
[email protected]This is the best fonduta I've ever had! The smoked mozzarella gives it such a unique and delicious flavor.
Miranda Curry
[email protected]I made this fonduta for a party and it was a huge hit! Everyone loved the smoky flavor and the creamy texture.
Saleemkhan Saleemkhan
[email protected]This olive garden smoked mozzarella fonduta is a real winner! It's so creamy and cheesy, with a wonderful smoky flavor. I served it with some toasted bread and it was the perfect appetizer.