OLLIVANDER'S WANDS
If you're as much of a Harry Potter nut as we are then these are PERFECT for your HP or magic themed party! Simple to make and very easy to get the kids involved. Fun, yummy and easily adaptable to what you have on hand. I serve these every year at our Halloween Party. Kid tested and family approved =)
Provided by Nickole Smith-Palacios
Categories Other Snacks
Time 35m
Number Of Ingredients 5
Steps:
- 1. Lay out some wax paper or foil on a baking sheet.
- 2. Combine the chocolate chips and the shortening in a large microwave-safe bowl, and microwave until the chocolate is melted, stirring after every 20 seconds. Chocolate over cooks easily so WATCH your chocolate!
- 3. Dip each pretzel rod into chocolate, not quite half way. Roll in sprinkles to coat the frosting and place on baking sheet. Continue until you've done all your pretzels.
- 4. Place pretzels in the fridge for about 1/2 hour to set.
- 5. If you want you can sub white chocolate in this recipe or melt a bit of white chocolate and drizzle it over the wands for a fancy look. You can even use food coloring gel to color coordinate with your party theme. If using white chocolate pretzels will need to be set again after.
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Leiticia Mukabana
[email protected]I'm not a huge fan of bread, but these wands were delicious! The dough was easy to work with and the wands baked up beautifully. I will definitely be making these again.
HyperNova JG
[email protected]These wands were a big hit with my kids! They loved the unique shape and the delicious flavor.
MD Alaudden
[email protected]The wands were a little tricky to shape, but they turned out great. I loved the flavor and texture of the dough.
neil bowden
[email protected]These wands were a bit too dry for my taste. I think I would add more liquid to the dough next time.
Austine Raymond
[email protected]These wands were a great way to use up some leftover bread dough. They were also a lot of fun to make.
Beatrice Arthur
[email protected]These wands were perfect for dipping in soup or sauce. I loved the crispy crust and the chewy inside.
Prabesh Poudel
[email protected]These wands were a fun and creative way to serve bread. I will definitely be making them again.
Johnny Harder
[email protected]I'm not a baker, but these wands were easy to make and they turned out great! I will definitely be making them again.
Pumza Mahanjana
[email protected]These wands were a big hit at my party! Everyone loved the unique shape and the delicious flavor.
Fatima Hosseini
[email protected]The dough was a little sticky, but the wands turned out great. I loved the flavor and texture of the dough.
Luke Reddin
[email protected]These wands were a bit too crispy for my taste. I think I would cook them for a shorter amount of time next time.
anime lovers
[email protected]I was looking for a fun and easy recipe to make with my kids and these wands were perfect! The dough was easy to work with and the wands baked up beautifully. My kids loved decorating them with sprinkles and colored sugar.
goku black
[email protected]These wands were a great way to use up some leftover bread dough. I just shaped the dough into wands before baking. They were perfect for dipping in hummus or baba ganoush.
Hussein Sulaiman
[email protected]I'm a big fan of Harry Potter, so I had to try this recipe. The wands were a lot of fun to make and they tasted delicious! I used a gluten-free flour blend and the wands turned out great. I will definitely be making these again.
Md Nezamuddin
[email protected]These wands were a bit more work than I expected, but they were worth it! The dough was a little sticky, but I was able to work with it. The wands baked up beautifully and they were a big hit at my party.
Mahfuz Ahmed
[email protected]I was a little skeptical about this recipe, but I was pleasantly surprised! The wands were crispy on the outside and chewy on the inside. I loved the flavor of the dough and the wands held up well when I dipped them in soup.
Jeanette Marie
[email protected]These wands were a lot of fun to make and they turned out great! I used a store-bought pizza dough and just shaped it into wands before baking. They were perfect for dipping in marinara sauce or olive oil.
Ashley Stevens
[email protected]I'm not a huge fan of bread, but these wands were delicious! The dough was easy to work with and the wands baked up beautifully. I loved the slightly sweet flavor of the dough. I will definitely be making these again.
Mike Yates
[email protected]This was the best wand-shaped bread I've ever had! The crust was perfectly crispy and the inside was soft and fluffy. I used my favorite bread recipe and just shaped it into wands before baking. They were a hit with my family and friends.