OLSMORGAS (OPEN-FACE MUSHROOM AND ONION SANDWICH)
Make and share this Olsmorgas (Open-Face Mushroom and Onion Sandwich) recipe from Food.com.
Provided by Chocolatl
Categories Breads
Time 15m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a skillet and saute the onion until wilted.
- Add mushrooms and cook until light brown and a little crisped around the edges.
- Add salt and pepper.
- Spoon mixture onto bread.
- Sprinkle with parsley.
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Maricsa Hernandez
[email protected]I'm not sure about this recipe. I'm not a big fan of mushrooms.
Makhotso Maqeba
[email protected]This recipe is perfect for a quick and easy lunch. I can't wait to try it!
Saud Ahmad
[email protected]I'm always looking for new vegetarian recipes. This one looks like a winner!
Nafiz Sheik
[email protected]This sandwich is on my to-cook list. I love mushrooms and onions, so I know I'll enjoy it.
Shahadat Shihab
[email protected]I can't wait to try this recipe! It looks so delicious.
luther Howell
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Arman hossian Arif
[email protected]I'm not a big fan of mushrooms, but I really liked this sandwich. The onions and cheese helped to balance out the flavor of the mushrooms.
Loweda Loweda
[email protected]This sandwich is a great way to use up leftover mushrooms and onions. It's also a great vegetarian option for lunch or dinner.
keyleb desantiago
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
ayman herrati
[email protected]This sandwich is delicious! The flavors of the mushrooms, onions, and cheese all come together perfectly. I highly recommend it.
emily emily
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser. I usually serve it with a side salad and some fruit. It's a great meal for any occasion.
Nikki Olivier
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The sandwich turned out great and I felt like a pro! I'm definitely going to try more recipes from this website.
Adem Pozhari
[email protected]I'm not a vegetarian, but I really enjoyed this sandwich. The mushrooms and onions were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again!
Mohamed suhail Mohamed suhail
[email protected]This sandwich was a hit with my family! The kids loved the gooey cheese and the adults appreciated the savory mushroom and onion filling. It's a great recipe to have on hand for busy weeknights.
raleiyah Brown
[email protected]I love how versatile this recipe is. I added some chopped spinach and bell pepper to the filling, and it turned out great! The sandwich was hearty and flavorful.
Sonia Aguilar
[email protected]This mushroom and onion sandwich is a delightful vegetarian dish that is perfect for a quick and easy lunch or dinner. The combination of mushrooms, onions, and cheese is a classic for a reason, and the open-face format makes it easy to enjoy all the