ONE-PAN HONEY GARLIC SALMON & ASPARAGUS RECIPE BY TASTY
Here's what you need: asparagus, olive oil, salt, pepper, garlic, olive oil, honey, garlic, salmon
Provided by Tiffany Lo
Categories Lunch
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F (200°C).
- Add the asparagus onto a baking tray and coat with olive oil, salt, pepper, and garlic.
- Place salmon fillets in the middle of the baking tray.
- In a small bowl, add the olive oil, honey, and garlic. Mix until well combined. Coat salmon with mixture.
- Bake for 12-15 minutes.
- Serve now or refrigerate in airtight container up to 3-4 days.
- Enjoy!
Nutrition Facts : Calories 227 calories, Carbohydrate 11 grams, Fat 15 grams, Fiber 1 gram, Protein 10 grams, Sugar 8 grams
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Bright Antwi
[email protected]This recipe is a joke.
AIZEN&ALLIDA ACCOUNT
[email protected]Don't waste your time with this recipe.
MCP Roblox
[email protected]Worst recipe ever!
Don Badhon
[email protected]This recipe was a fail. The salmon was overcooked and the asparagus was mushy. I won't be making this again.
Md Rana bhai
[email protected]The salmon was a bit dry, but the asparagus was delicious. I think I'll try cooking the salmon for a shorter amount of time next time.
Shawn Kammen
[email protected]This recipe is easy to follow and the salmon and asparagus turned out great. The honey garlic sauce was a bit too sweet for my taste, but that's just a personal preference.
Matthew Leonard
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the asparagus is always tender and flavorful.
Krishna Kumar Shrestha
[email protected]I made this for dinner last night and it was a hit! The salmon was flaky and moist, and the asparagus was perfectly tender. The honey garlic sauce was delicious and really made the dish.
ck___sagor___ vai
[email protected]This is a great recipe for a healthy and delicious weeknight meal. The salmon and asparagus are cooked in one pan, which makes cleanup a breeze.
Maher Aliye
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The honey garlic sauce was incredible and the salmon was cooked perfectly.
Abba's Islam
[email protected]This recipe is a winner! I followed the instructions exactly and it turned out perfectly. The salmon was cooked to perfection and the asparagus was still slightly crunchy, just the way I like it.
Aariz Irfaan
[email protected]I used skinless salmon fillets and they cooked perfectly in the time specified. The sauce was amazing and I will definitely be using it on other dishes.
Miras Hassan
[email protected]The salmon was moist and flaky, and the asparagus was tender and flavorful. The honey garlic sauce was the perfect finishing touch.
Annelies Warso
[email protected]This was a quick and easy weeknight meal! The salmon and asparagus were cooked perfectly and the honey garlic sauce was delicious. I will definitely be making this again.