ONE-SKILLET SPAGHETTI
Make and share this One-Skillet Spaghetti recipe from Food.com.
Provided by nancy 1
Categories One Dish Meal
Time 45m
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- Cook and stir meat and onions in large skillet or dutch oven until meat is brown. Drain off fat.
- Stir in tomatoes (with liquid) and remaining ingredients except cheddar cheese: break up tomatoes.
- TO COOK IN SKILLET: heat mixture to boiling.
- Reduce heat, cover and simmer, stirring occasionally until spaghetti is tender, about 30 minutes. (a small amount of water can be added if necessary.)
- Sprinkle with cheese and heat until cheese is melted.
- TO COOK IN OVEN: Pour mixture in ungreased 2 or 2 1/2 quart casserole.
- Cover and bake at 375, stirring occasionally, until spaghetti is tender, about 45 minutes.
- Uncover; sprinkle with cheddar cheese and bake about 5 minutes.
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Victor Matafi
[email protected]This is a great recipe for a potluck or party.
RN RAJ
[email protected]I love that this recipe uses simple, everyday ingredients.
BD Mohammed Ali
[email protected]This dish is perfect for a quick and easy weeknight meal.
Ayan Lakhani
[email protected]I highly recommend this recipe. It's a winner!
Mimmy Kamwendo
[email protected]This is my new favorite spaghetti recipe. It's so easy and tasty.
Danladi Dangana
[email protected]I've made this dish several times and it's always a hit.
James Munene
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Nikola Petric
[email protected]I'm not a huge fan of spaghetti, but I loved this dish.
moskan singa
[email protected]I doubled the recipe and it fed my whole family.
Jada Wangui
[email protected]This dish is a great way to use up leftover spaghetti.
rdxnil kabbo
[email protected]I love that I can make this dish in one skillet. It makes cleanup a breeze.
Siyandah Sibusiso
[email protected]This recipe is a lifesaver on busy weeknights.
christine baptiste
[email protected]I added a bit of chili powder to give it a little kick.
Akeel Ahmad Ha
[email protected]This dish is so flavorful, thanks to the combination of spices.
Ningning Flora
[email protected]I didn't have any ground beef, so I used ground turkey instead. It worked out well.
Corey Barlow
[email protected]I used whole wheat pasta and it was still very good.
Victor Taylor
[email protected]This is now my go-to spaghetti recipe. It's so simple and delicious.
Dailyn Mental
[email protected]My family loved this! My kids even ate their veggies.
Naigaga Mariam
[email protected]I added some extra vegetables to this dish, like diced carrots and red bell pepper. It turned out great!
Wawa Awaw
[email protected]This was a quick and easy meal to make! It was also very tasty. I will definitely be making this again.