ONION MEAT RELISH
Spread this savory onion relish over your favorite meats and fish. It's great for a barbeque!
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- In a medium saucepan over medium heat, slowly cook and stir the onions and butter until onions are tender, approximately 10 minutes.
- Mix red wine vinegar, salt, ground black pepper and white sugar with the onions and butter. Continue to cook and stir until the mixture thickens to a chunky, spreadable consistency, about 10 minutes. Refrigerate until serving.
Nutrition Facts : Calories 47.7 calories, Carbohydrate 5.3 g, Cholesterol 7.6 mg, Fat 2.9 g, Fiber 0.7 g, Protein 0.5 g, SaturatedFat 1.8 g, Sodium 240.2 mg, Sugar 2.8 g
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Natalie Carr
[email protected]This onion meat relish is so good! I love the sweet and savory flavors. It's the perfect addition to any grilled or roasted meat.
Misha Juma
[email protected]This is a great recipe! I've made it several times and it always turns out great. The relish is the perfect addition to any grilled meat or fish. It's also great on sandwiches and wraps.
Aaaa Bbbb
[email protected]Great recipe! The relish was easy to make and tasted delicious. I served it with grilled chicken and it was a perfect complement. Will definitely make this again.
Junias Elias
[email protected]This relish is amazing! I used it on burgers and it was a hit. The onions were perfectly caramelized and the meat was so tender. I will definitely be making this again.
henro vzyl
[email protected]This onion meat relish is a keeper! I followed the recipe exactly and it turned out perfectly. The flavors are so well-balanced and the relish is the perfect addition to any grilled meat or fish. I can't wait to make it again!