Typically made with vanilla ice cream and ginger ale, this Boston Cooler gets an orangey update with orange sherbet and home-made ginger ale.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 4
Number Of Ingredients 4
Steps:
- Make ginger ale: Place ginger syrup in a large pitcher; stir in seltzer. Place 1 scoop vanilla ice cream in the bottom of each of four glasses. Top each with 2 scoops orange sherbet; pour ginger ale to fill glasses. Serve immediately
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Manish Joshi
[email protected]I didn't have any pineapple juice on hand, so I used grapefruit juice instead. It was still really good!
Jason “jay” D
[email protected]This is a great twist on the classic Boston Cooler.
Hugo Rocha
[email protected]This drink is a great way to use up leftover oranges.
Abdullah khan Abdullah khan
[email protected]This drink was easy to make and delicious!
Nyanzi Ibrahim
[email protected]This was the perfect drink to cool down on a hot summer day! The oranges and pineapple made it so refreshing, and the vodka gave it just the right amount of kick.