Dining alone? Try this colorful salad from Mary Lewis of Norman, Oklahoma. Refreshing mandarin oranges and a creamy citrus dressing complement tender cubes of chicken, pasta spirals, veggies and sliced red grapes. Truly, it's an entree in itself!
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 1 serving.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. In a small bowl, combine the pasta, chicken, oranges, cucumber, grapes and onion. , In another bowl, whisk the vinaigrette ingredients. Drizzle over salad and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 529 calories, Fat 17g fat (3g saturated fat), Cholesterol 54mg cholesterol, Sodium 52mg sodium, Carbohydrate 67g carbohydrate (35g sugars, Fiber 2g fiber), Protein 28g protein.
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Sohail Bhutto
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Cherylee rolfe
[email protected]I love the combination of sweet and savory flavors in this salad. The orange chicken is crispy and flavorful, while the pasta and vegetables are tender and refreshing.
md Emran channel
[email protected]The orange chicken pasta salad was a great make-ahead dish for my busy weeknight dinners. I simply assembled the salad in the morning and then chilled it until dinnertime.
AoOaoao
[email protected]This recipe was easy to follow and resulted in a delicious and refreshing pasta salad.
Annelene Pellow
[email protected]This orange chicken pasta salad was a hit at my last potluck! The sweet and tangy dressing was the perfect complement to the crispy chicken and tender pasta. I will definitely be making this again.