ORANGE CREAM CHEESE STUFFED BISCUIT CAKE
The original name of this cake is just Orange Cake, but I have never heard of anything like this, and thought it deserved a more descriptive name that captured everything going on in it. This sounds like a great breakfast or brunch cake, perfect with coffee or tea. A great treat to make for a luncheon or tea. This is yet...
Provided by Christine Whisenhunt
Categories Sweet Breads
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Combine sugar, pecans and orange rind in a small bowl. Put melted butter in a seperate bowl. Separate each biscuit in half. Put a piece of cream cheese in the center of one half and cover with remaining half, pinching sides together. Dip in butter and dredge in sugar mixture. Stand each finished biscuit on edge in a lightly greased 12 cup (10 inch) bundt pan, spacing evenly. Drizzle with remaining sugar mixture. Bake at 350 degrees for 40 minutes, or until golden brown. Immediately invert onto a wire rack. Combine powdered sugar and orange juice. Spoon over warm cake. Serve while warm.
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Atlegang Raps
[email protected]This recipe seems like it would be a lot of work.
Raj Grg
[email protected]I'm not sure if I have all the ingredients for this recipe.
Nur alamin
[email protected]This cake looks a little too sweet for my taste.
Stephanie Townes
[email protected]I'm not sure how I feel about the combination of orange and cream cheese, but I'm intrigued.
Imran Wafaii
[email protected]I'm not a big fan of orange, but this cake looks so good that I'm willing to give it a try.
GLB Fam
[email protected]This cake looks amazing! I'm definitely going to give it a try.
gamemaster 376
[email protected]I can't wait to try this recipe!
Bilal Sipra
[email protected]This is a great recipe for a special occasion.
Catherine
[email protected]I love the way the orange zest brightens up the flavor of this cake.
Bjarne Songs
[email protected]This cake is so moist and flavorful.
Charles Kiser
[email protected]I made this cake for a potluck, and it was a huge success.
Junaid Rajpoot
[email protected]This is the best biscuit cake I've ever had! The orange cream cheese filling is to die for.
Er Jai Prasad
[email protected]I've made this cake several times, and it's always a crowd-pleaser.
MD Farid Mia
[email protected]This cake is so easy to make, and it always turns out perfect.
Rachael Benge
[email protected]I substituted lemon for the orange, and it was great! I think any citrus flavor would work well.
Khumoetsile Mogobye
[email protected]My family loved this cake! It was gone in no time.
Oke Don
[email protected]I love the combination of orange and cream cheese.
Footohisharah Saber
[email protected]This orange cream cheese stuffed biscuit cake was a hit! It was so easy to make and it turned out so moist and delicious.