ORANGE KISS-ME CAKE
Number Of Ingredients 17
Steps:
- Heat oven to 350°F. Grease and flour 13 x 9-inch pan. Squeeze orange, reserving 1/3 cup juice for topping remove seeds. In blender container, food processor bowl with metal blade or food mill, grind together orange peel and pulp, raisins and 1/3 cup walnuts set aside.In large bowl, combine flour and remaining cake ingredients at low speed until moistened beat 3 minutes at medium speed. Stir in orange-raisin mixture. Pour batter into greased and floured pan.Bake at 350°F. for 35 to 45 minutes or until toothpick inserted in center comes out clean. Drizzle reserved 1/3 cup orange juice over warm cake in pan.In small bowl, combine 1/3 cup sugar and cinnamon mix well. Stir in 1/4 cup walnuts sprinkle over cake. Cool completely.HIGH ALTITUE - Above 3,500 feet: Increase flour to 2 cups plus 2 tablespoons. Bake at 375°F. for 35 to 40 minutes.Nutrition Per Serving: Calories 250 Protein 4g Carbohydrate 40g Fat 10g Sodium 300mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Sonja Katrina
[email protected]I love the orange flavor in this cake! It's so moist and flavorful.
Lucas Jabulane
[email protected]This cake is so delicious! I will definitely be making it again.
smh.4
[email protected]I made this cake for a party and it was a huge success! Everyone loved it.
NOZIPHO ALEXIA JOJO
[email protected]This cake is a keeper! I've made it several times and it's always a hit.
Younas Sheikh
[email protected]I love this cake! It's so easy to make and it always turns out perfectly.
NAOM PASCALIA
[email protected]This cake is so moist and flavorful! The orange flavor is perfect and it's not too sweet.
sparrow 2010
[email protected]I've made this cake several times now and it's always a hit. It's a great recipe to have on hand for any occasion.
A Asatori
[email protected]I made this cake for my family and they loved it! It was easy to make and it turned out beautifully.
Amber Coulter
[email protected]This cake was absolutely delicious! It was moist and flavorful, and the orange flavor was perfect. I will definitely be making this again.