ORANGE TAPIOCA SALAD
This recipe is a compilation of several different recipes using ingredients I had on hand. Hope you enjoy!
Provided by Michelle in KY
Categories Low Cholesterol
Time 3h3m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- In saucepan, bring water to a boil.
- Combine dry ingredients in a small bowl and whisk into boiling water, stirring constantly.
- Return to boil and cook for 1 minute, stirring constantly.
- Remove from heat and let cool completely.
- Fold in vanilla, oranges, pineapple, and whipped topping.
- Transfer to a serving bowl.
- Cover and refrigerate for 2 hours or more until set.
- Serve.
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Yesenia Rocha
[email protected]This is a great recipe!
Young & Old Jokes
[email protected]I would definitely make this salad again.
Rifat Khin
[email protected]This salad is perfect for a summer party or picnic.
Ben Gentle
[email protected]I used fresh oranges and the flavor was amazing!
Gibby Newtron
[email protected]This is a great recipe for a light and refreshing dessert.
jabir agha
[email protected]I've made this salad several times and it's always a crowd-pleaser.
barbie 2022
[email protected]The whipped cream on top really makes this salad special.
tofajjal tofajjal
[email protected]I love the combination of orange and tapioca. This salad is a perfect balance of sweet and tart.
Bear Three
[email protected]This is a great recipe for a summer party or picnic.
hollie acord
[email protected]The tapioca pearls were a bit too chewy for my taste, but the overall flavor of the salad was good.
Leuel Zenebe
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor and texture.
Nokue Ropah
[email protected]This orange tapioca salad was a delightful surprise! The combination of oranges, tapioca pearls, and whipped cream created a unique and refreshing dessert.