ORECCHIETTE WITH SAUSAGE, BEANS, AND MASCARPONE RECIPE
Provided by BobLongo
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain pasta reserving 1 cup of the cooking liquid. In a large, heavy skillet warm the olive oil over medium-high heat. Add the sausage and onions. Using a wooden spoon break up the sausage into bitesized pieces as it browns. Continue cooking until the sausage is golden and the onions are tender. Add the beans and oregano cook for 2 more minutes. Add the mascarpone cheese and slowly add the pasta cooking liquid until a smooth sauce forms, scraping up any brown bits from the bottom of the pan.
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Melinee Naidoo
[email protected]This recipe is a bit too spicy for my taste. I think I'll use less chili flakes next time.
Rayburn Rayburn
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the flavors and the orecchiette was cooked perfectly. I'll definitely be making this again.
Nikko Franchi
[email protected]This dish is amazing! The combination of sausage, beans, and mascarpone is to die for. I'll definitely be making this again and again.
Alexander Albin
[email protected]I'm a big fan of orecchiette and this recipe did not disappoint. The sauce was delicious and the mascarpone added a nice touch of creaminess. I'll definitely be making this again.
Rana Sami Ul Hassan
[email protected]I followed the recipe exactly and the dish turned out great! The orecchiette was cooked perfectly and the sauce was very flavorful. I'll definitely be making this again.
Arturo Medina
[email protected]This recipe is a bit bland for my taste. I think I'll add some more garlic and chili flakes next time.
Samer Samers
[email protected]I'm not a fan of orecchiette, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce is delicious and the mascarpone adds a nice touch of richness. I'll definitely be making this again.
Jahsier Mcrae
[email protected]This dish is delicious, but it's a bit heavy for my taste. I think I'll try it again with a lighter cheese, like ricotta.
Julie Chaves
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. I usually add a bit of red pepper flakes for a little extra spice.
Neyoid
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The orecchiette is cooked perfectly and the sauce is incredibly flavorful. I'll definitely be making this again for special occasions.
Dr Harley
[email protected]I was a bit skeptical about the combination of sausage, beans, and mascarpone, but I was pleasantly surprised. The flavors work really well together and the dish is very satisfying.
Black Drama973
[email protected]This orecchiette dish is delicious! The mascarpone adds a rich and creamy flavor that pairs perfectly with the sausage and beans. I highly recommend it.
Srijana bajracharya
[email protected]I've made this recipe several times and it never disappoints. It's a great weeknight meal that's quick and easy to make. My family loves it!
Rishav Arya
[email protected]This dish is a keeper! It's easy to make and always a crowd-pleaser. I love the combination of sausage, beans, and mascarpone.
Peter Mbeche
[email protected]I'm not usually a fan of orecchiette, but this recipe changed my mind. The pasta was cooked perfectly and the sauce was incredibly flavorful. I'll definitely be making this again.
Mr_-jMiKa
[email protected]This orecchiette dish is a symphony of flavors that dances on the palate. The sausage adds a touch of richness and warmth, while the beans add a nutty heartiness and the mascarpone lends a creamy elegance. Each bite is a delightful journey that showc