Provided by Food Network
Categories dessert
Time 4h30m
Yield 20 to 24 large marshmallows
Number Of Ingredients 9
Steps:
- Spray a 9-by-12-inch pan with cooking spray, then place a layer of parchment paper cut to size on top. Spray the top of the parchment so it is coated lightly.
- Pour 1/2 cup cold water in a small microwave-safe bowl, sprinkle the gelatin powder on top and stir well. Let stand for at least 3 minutes to allow the gelatin to absorb the water.
- Combine the granulated sugar, corn syrup, honey and 1/3 cup water in a small saucepan and heat to 250 degrees F. The syrup will thicken and be boiling. Pour the syrup into the bowl of a stand mixer and let stand to cool down to 212 degrees F; this happens fairly quickly.
- Microwave the gelatin mixture for 30 seconds to a minute or until the gelatin is completely melted but not over 135 degrees F.
- Add the melted gelatin mixture to the cooked syrup. Place the bowl on the mixer with a whip attachment and whip on high, stopping after about 7 minutes to add the vanilla, until the mixture gets white and fluffy, 8 to 10 minutes. Fold in 1 1/2 cups of the crushed Oreos®. Scrape the mixture out into the prepared pan and spread evenly. Top with the remaining 2 cups of crushed Oreos®. Set aside to allow the marshmallows to set up, a couple of hours.
- Cut the marshmallows and toss in a 50/50 cornstarch-confectioners' sugar mixture to prevent them from sticking back together. Store in an airtight container at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Squooter Man
[email protected]These Oreo marshmallow squares are the best!
Lindo Mazibuko
[email protected]I love this recipe!
Laura Porter
[email protected]Delicious!
Gudi Luks
[email protected]Yum!
Paris Opara
[email protected]These were so good! I will definitely be making them again.
Yvonne Brooks
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them. They're so rich and decadent, but not too sweet. I highly recommend this recipe.
Arfin Raj
[email protected]These Oreo marshmallow squares were so easy to make and they tasted amazing. I love the combination of chocolate and marshmallow. I will definitely be making these again.
Dhehegehe Djehehe
[email protected]Yum! These were delicious. I followed the recipe exactly and they turned out great. The Oreo cookies and marshmallows were a perfect combination. I would definitely make these again.
True Warrior
[email protected]These were so good! I made them for my kids and they loved them. They're the perfect treat for a special occasion or just a regular snack. I'll definitely be making these again.
Shahriar Shihab
[email protected]I've made these Oreo marshmallow squares several times now and they're always a hit. They're so easy to make and always turn out perfect. I love that I can use any flavor of Oreo cookies I want. My favorite is the mint Oreo cookies.
develop
[email protected]I made these for a party and they were gone in minutes! Everyone loved them. They're so rich and decadent, but not too sweet. The Oreo cookies add a nice crunch and the marshmallows are gooey and fluffy. I highly recommend this recipe.
Jm Amdadul Nur
[email protected]These Oreo marshmallow squares were a huge hit with my family! They were so easy to make and tasted delicious. The combination of the chocolate Oreo cookies, gooey marshmallows, and creamy chocolate frosting was perfect. I will definitely be making t