ORIENTAL PORKCHOPS
I made up this recipe many years ago, and my husband, and mother-in-law just love them! Hope you will too!
Provided by Mary Morris
Categories Steaks and Chops
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Rinse and paper towel dry pork chops.
- 2. Sprinkle Seasoned Salt, then Pepper, then Garlic Powder on pork chops. Place in Casserole dish. Cook for at least 30 minutes, depending on thickness of pork chops. (I use thin ones - they come out much more tender!)
- 3. Just before pork chops are done baking, turn the oven to broil. Spread 2 tbsp duck sauce over each pork chop. Broil for at least 5 minutes. Serve with Yellow rice, or potatoes, or whatever side you want! Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ys7s7sue Yeudu
[email protected]This is my go-to recipe for pork chops. They always turn out perfect and the sauce is amazing. I highly recommend it!
Capalot R3vrse
[email protected]This was the worst pork chop recipe I've ever tried. The pork chops were tough and the sauce was bland.
Rashid Sunny
[email protected]I would give this recipe 5 stars if the pork chops weren't so dry. The sauce was delicious, though.
alejandro herrera
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the sauce was the perfect combination of sweet and tangy.
Godsean Runners
[email protected]I'm not sure what I did wrong, but my pork chops turned out tough. The sauce was good, though.
All Cea
[email protected]I've tried a lot of different pork chop recipes, but this one is my favorite. The pork chops are always cooked perfectly and the sauce is to die for.
Mike D
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork chops are always a hit.
Maximilian Maximus
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were juicy and tender, and the sauce was delicious.
Emmanuel Sedeke
[email protected]Overall, this was a good recipe. The pork chops were tender and the sauce was flavorful. I would recommend it.
Adeel Ejaz
[email protected]This recipe was a disaster! The pork chops were tough and the sauce was too sweet. I won't be making this again.
You're Girl Belo
[email protected]The pork chops were a little dry, but the sauce was amazing. I'll try cooking them for less time next time.
Jonathan Pietersen
[email protected]I added some chopped green peppers and onions to the sauce and it was delicious! This is definitely a recipe I'll be making again.
Grath Williamson Etengu
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly.
rana sikandar
[email protected]I've made this recipe several times now and it's always a winner. The pork chops are always tender and flavorful, and the sauce is the perfect balance of sweet and tangy.
Binita Bk
[email protected]This dish was a hit with my family! The pork chops were cooked perfectly and the sauce was delicious. Even my picky eater loved it.
Waad Fakhri
[email protected]Absolutely loved this recipe! The pork chops were juicy and tender, and the flavors were amazing. I especially loved the tangy and sweet sauce. Will definitely be making this again.