ORZO AND TUNA SALAD
For a tasty variation on tuna salad, stir in orzo, cream cheese and cucumber.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- In 3-quart saucepan, heat 2 quarts water and 1/2 teaspoon salt to boiling. Add pasta; cook 7 to 9 minutes or until tender. Drain pasta. Rinse with cold water; drain.
- In food processor, place cream cheese, 1 cup of the cucumber, the celery, vinegar and oil. Cover; process until smooth.
- In large bowl, stir pasta, cream cheese mixture, remaining 1/2 cup cucumber and remaining ingredients until well mixed.
Nutrition Facts : Calories 380, Carbohydrate 40 g, Cholesterol 45 mg, Fat 1, Fiber 3 g, Protein 27 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 3 g, TransFat 0 g
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Abdu Abdullah
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it!
Harris C kailon
[email protected]I'm not a big fan of tuna, but this recipe is amazing! The orzo and vegetables really balance out the flavor of the tuna.
Joshua Westra
[email protected]This salad is a great way to get your kids to eat their vegetables.
Linda Ausmus
[email protected]This is one of my favorite recipes! It's so easy to make and it's always a hit with my family and friends.
Comfort Iduh
[email protected]This is a healthy and delicious salad that's perfect for a summer picnic.
Sarah Salzman
[email protected]This salad is a great make-ahead meal. I often make it on Sunday and then eat it for lunch throughout the week.
dj siam
[email protected]I love this recipe because it's so versatile. I can add different vegetables, herbs, and spices to change up the flavor. It's also a great way to use up leftover tuna.
Mubiru Hassan
[email protected]This is a great recipe for a quick and easy lunch or dinner. The orzo cooks in just a few minutes, and the rest of the ingredients can be chopped and added while the orzo is cooking.
Osum Edward
[email protected]I'm not a big fan of tuna salad, but this recipe changed my mind. The orzo and vegetables add so much flavor and texture. I will definitely be making this again.
Momen Shoker
[email protected]This salad is so easy to make and it's always a hit at potlucks. I love that I can use whatever vegetables I have on hand. It's also a great way to use up leftover tuna.
Charles Ndyabawe
[email protected]I tried this recipe last night and it was delicious! The only thing I changed was that I used canned tuna instead of fresh tuna. It was still very good, and I would definitely make it again.
Sk Nayem
[email protected]This orzo and tuna salad is a fantastic dish! The combination of flavors and textures is amazing. The orzo is cooked perfectly, and the tuna is flaky and flavorful. The vegetables add a nice crunch and freshness. I will definitely be making this agai