ORZO RISOTTO
Make and share this Orzo Risotto recipe from Food.com.
Provided by kimbearly
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- cook orzo in large pot of boiling,salted water according to package directions.
- drain and rinse under cold water.
- transfer orzo into large saucepan and add broth and garlic.
- simmer and stir till stock is absorbed.
- stir in cheeses,and butter.
- season with salt and pepper to taste.
- serve immediatly.
Nutrition Facts : Calories 349.3, Fat 6.7, SaturatedFat 3.5, Cholesterol 13.4, Sodium 334.6, Carbohydrate 57.7, Fiber 2.5, Sugar 1.6, Protein 13.3
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Betselot Tadese
[email protected]This orzo risotto was a hit with my family! The creamy texture and the flavorful combination of vegetables and cheese made it a comforting and satisfying dish. I also appreciated how easy it was to make, with minimal prep and cooking time.
Meep Rata
[email protected]This was my first time making orzo risotto, and it turned out great! The recipe was easy to follow and the dish was delicious. I loved the creamy texture and the flavorful combination of vegetables and cheese. I will definitely be making this again!
MOHAMMAD RIYAD Hossain Riyad 557
[email protected]I love this orzo risotto! It's so easy to make and always turns out perfectly. I love the creamy texture and the flavorful combination of vegetables and cheese. I usually add some cooked chicken or shrimp to make it a complete meal.
Khalid Jameel
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to give it some flavor. I also thought the orzo was a bit overcooked. I'll try it again with some adjustments.
Rielle Sanaii Clark
[email protected]I've made this orzo risotto several times now, and it's always a crowd-pleaser. It's a great dish for a special occasion or a weeknight meal. I usually add some grilled chicken or shrimp to make it a complete meal.
Eimantas Dobranskis
[email protected]This recipe was a bit more time-consuming than I expected, but the end result was worth it. The orzo risotto was rich, creamy, and packed with flavor. I especially liked the addition of asparagus and sun-dried tomatoes, which gave it a nice pop of co
MOHAMMED FAROOQ
[email protected]This orzo risotto was a bit bland for my taste. I had to add some extra salt and pepper to give it some flavor. I also thought the orzo was a bit overcooked. I'll try it again with some adjustments.
king bangla
[email protected]I'm not a big fan of orzo, but this recipe changed my mind. The orzo cooked perfectly and the overall texture was creamy and delicious. The addition of vegetables and cheese gave it a nice flavor and depth. I'll definitely be making this again!
Jaxon Williams
[email protected]This was my first time making orzo risotto, and it turned out great! The recipe was easy to follow and the dish was delicious. I loved the creamy texture and the flavorful combination of vegetables and cheese. I will definitely be making this again!
Ijaz ali
[email protected]I love this orzo risotto! It's so easy to make and always turns out perfectly. I love the creamy texture and the flavorful combination of vegetables and cheese. I usually add some cooked chicken or shrimp to make it a complete meal.
Manash Manash
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to give it some flavor. I also thought the orzo was a bit overcooked. I'll try it again with some adjustments.
Maani Malik
[email protected]I've made this orzo risotto several times now, and it's always a crowd-pleaser. It's a great dish for a special occasion or a weeknight meal. I usually add some grilled chicken or shrimp to make it a complete meal.
Lawrence's family
[email protected]This recipe was a bit more time-consuming than I expected, but the end result was worth it. The orzo risotto was rich, creamy, and packed with flavor. I especially liked the addition of asparagus and sun-dried tomatoes, which gave it a nice pop of co
MD Ajaz
[email protected]I'm not usually a fan of orzo, but this risotto changed my mind. The orzo cooked perfectly, and the overall texture was creamy and delicious. The addition of vegetables and cheese gave it a nice flavor and depth. I'll definitely be making this again!
Sizwe Msezane
[email protected]This orzo risotto was a hit with my family! The creamy texture and the flavorful combination of vegetables and cheese made it a comforting and satisfying dish. I also appreciated how easy it was to make, with minimal prep and cooking time.