OVEN BAKED TASTY COUNTRY FRIES
A satisfying and tasty side dish of fries to serve along with a nice steak or as a compliment to your burgers. Much better than deep fried! These make the house smell sooo goood! Another great Taste of home recipe.
Provided by Chef Decadent1
Categories Potato
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a shallow bowl beat egg whites until foamy.
- In another shallow bowl combine the flour, bread crumbs, parmesan cheese and seasonings.
- Cut each potato into wedges. Dip potatoes into egg whites, then coat with crumb mixture. Place in a single layer on a baking sheet coated with non stick cooking spray. Bake uncovered at 375 for 40-45 minutes. *Serve with Lighthouse ranch dressing or ranch dressing of your choice & fresh parmesan cheese.
Nutrition Facts : Calories 207.8, Fat 1.5, SaturatedFat 0.6, Cholesterol 2.2, Sodium 141.3, Carbohydrate 40.9, Fiber 4.3, Sugar 2, Protein 8.1
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #easy #dietary #3-steps-or-less
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KRISHNA ABROAD
[email protected]This recipe is a waste of time and ingredients.
danielle walters
[email protected]I would not recommend this recipe to anyone.
Niyaysh Azimzade
[email protected]These fries were a complete disaster. They were burnt and inedible.
Hynxzi_YT_ Officials
[email protected]I'm not sure what I did wrong, but my fries turned out soggy. I'll have to try this recipe again.
Adex Bades
[email protected]These fries were a bit too crispy for my liking, but they were still tasty.
anthony marks
[email protected]I found this recipe to be a bit bland. I added some extra seasoning to the fries and they were much better.
Niraj Mehta
[email protected]These fries were a bit too greasy for my taste, but they were still good.
Md Muttassim
[email protected]I've made these fries several times now and they're always a hit. They're so easy to make and they taste great.
Sinie Duncan
[email protected]My family loved these fries! They were the perfect side dish for our burgers.
Misty Bristy
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The fries were crispy and flavorful, and the dipping sauce was amazing.
Adnan Lehri
[email protected]These fries were so easy to make and they turned out great! I loved the crispy texture and the seasoning was spot-on.
Ed camp
[email protected]I tried this recipe and it was delicious! The fries were crispy and flavorful, and the dipping sauce was the perfect complement.
Alana Mccoy
[email protected]These country fries were a hit with my family! They were crispy on the outside and fluffy on the inside, and the seasoning was perfect. I will definitely be making these again.