OVEN ROASTED VEGGIES

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Oven Roasted Veggies image

I watched Cake Boss the other day and Buddy, the owner of the bakery in NY did a segment of Kitchen Boss. He made some baked root veggies and it looked so delicious I thought I'd try my version of what he did. My veggies are different, but this recipe is so versatile you can use so many different things in it. He broiled his...

Provided by Jo Zimny

Categories     Vegetables

Time 1h

Number Of Ingredients 8

2 large carrots, cut large
2 large yukon gold potatoes, cut in quarters
1 large sweet onion cut in large pieces
4 large anahiem peppers, seeded and cut in large pieces
2 large turnips, cut in large chunks
3 Tbsp oil
fresh oregano
8 clove garlic

Steps:

  • 1. Preheat your oven to 425'F. Line a large baking sheet with parchment or tin foil.
  • 2. Chop up all the above mentioned vegetables and garlic and put them in a large bowl. Add the oil and oregano.
  • 3. Toss with your hands, this is the best way to coat everything. Put the veggies on the baking tray and drizzle with a little more oil.
  • 4. Put the veggies in the oven for 22 minutes, then remove and toss them around. Add some salt and pepper if you like.
  • 5. Continue cooking for 23 more minutes, but check them, some ovens are hotter then others, so yours might cook faster then mine.
  • 6. Remove from the oven and let sit for a few minutes.
  • 7. Enjoy!

Ray Sharit
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This recipe is a great way to use up leftover vegetables. I always have a bunch of veggies that need to be used up, and this recipe is a great way to do it.


Paul Rhyne
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I'm always looking for new ways to cook vegetables, and this recipe is a keeper. The roasted veggies are so flavorful and delicious.


Savage Yt
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These roasted veggies are the perfect healthy snack. They're crunchy, flavorful, and satisfying.


Ajaz Kashmir
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I love the versatility of this recipe. I can use whatever veggies I have on hand and it always turns out great.


Fares Alshaeer
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This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the veggies are always delicious.


Binamrakhadgi Binamrakhadgi
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I've been making this recipe for years and it's always a favorite. It's a great way to get your kids to eat their veggies.


Wil Davis
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I'm not a big fan of roasted veggies, but this recipe changed my mind. They're so flavorful and delicious.


Masmoom Sami
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I made this recipe for a potluck and it was a huge hit. Everyone loved the roasted veggies.


Cumar yarr Cumar yare
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These roasted veggies are the perfect side dish for any meal. They're healthy, flavorful, and always a crowd-pleaser.


Rezaul Islam
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I love how easy this recipe is. I just throw everything in the oven and let it cook. It's so hands-off.


Mst Juiy
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This is my go-to recipe for roasted veggies. It's simple, healthy, and always turns out great.


Isaac Favour
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I've made this recipe several times now and it's always a hit. The veggies are always cooked perfectly and the flavors are amazing.


Md.Alamin Ahmed
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Roasted veggies came out perfect! So easy to make and so delicious.