OVEN STYLE SPANISH CHICKEN
Make and share this Oven Style Spanish Chicken recipe from Food.com.
Provided by Loves Food
Categories Chicken Thigh & Leg
Time 2h10m
Yield 6 pieces of Chicken, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- *Pre-Heat Oven on Convection or not at 350 Degrees*.
- Take chicken and Sprinkle each Piece with Adobo with Pepper.
- Take 2 Packets of Sazon and sprinkle on all of them
- Rub into chicken and let sit for 4hrs in Refridgerator.
- Line a Cookie sheet with Tin Foil.
- Spray with Cooking Spray.
- Place Chicken Pieces skin side up.
- Spray with Cooking Spray on each piece of Chicken well.
- Place in Oven and bake for 2 hrs or untill skin is very Crispy.
- Serve with Yellow Rice and Vegetable.
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amir junejo
[email protected]I love that this recipe is so versatile. I've made it with chicken breasts, thighs, and even drumsticks, and it always turns out great.
faisal commando
[email protected]This recipe was a bit too spicy for my taste, but I'm sure it would be perfect for someone who likes a little heat.
Car Lover
[email protected]I've made this recipe several times and it's always a hit. I love that it's a one-pan meal, which makes cleanup a breeze.
Md Raihan kabir Md Raihan kabir
[email protected]I'm always looking for new chicken recipes and this one is definitely a winner. The chicken was cooked to perfection and the sauce was amazing.
Nasra Abdi
[email protected]This was the perfect dish for a weeknight meal. It was quick and easy to make, and the whole family loved it.
Farida Gohar
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so juicy and flavorful.
Jorge A Soto
[email protected]This recipe is a keeper! I will definitely be making it again.
Mujahid
[email protected]I found the recipe to be a bit bland. I added some extra spices and it turned out much better.
Zaynab Hana
[email protected]The chicken was a bit dry for my taste, but the sauce was delicious.
Afrin Moni
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious, healthy meal on the table in no time.
Arif Swati
[email protected]This was my first time making Spanish chicken and it turned out great! The recipe was easy to follow and the chicken was very flavorful.
DIPANJALI DHAR
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious.
Mohammed Dawd
[email protected]This oven-style Spanish chicken recipe was a hit with my family! The chicken turned out juicy and flavorful, and the crispy skin was perfection.