OVERNIGHT APPLE FRENCH TOAST RECIPE
French toast topped with a caramel apple mixture.
Provided by Elyse
Yield 8
Number Of Ingredients 10
Steps:
- Melt butter in a large skillet over medium-high heat and add apples.
- Cook, stirring constantly, for 5 minutes.
- Add brown sugar, water and cinnamon and cook and stir for 10 minutes or until apples are tender.
- Spoon apple mixture into a 9 x 13 inch baking dish sprayed with nonstick cooking spray.
- Place bread slices over apples.
- In a mixing bowl, whisk together eggs, heavy whipping cream and vanilla until well combined.
- Pour egg mixture over the bread slices.
- Cover the dish with plastic wrap and refrigerate overnight (for about 8 hours).
- In the morning, preheat oven to 375 degrees F.
- Bake, uncovered, for 35 minutes or until bread is golden brown.
- Let sit for 5 minutes before serving.
- Serve using a spatula, flipping toast over so the apple mixture is on top.
- Serve with whipped cream, if desired.
Nutrition Facts : Servingsize 1 serving, Calories 1904 kcal, Fat 133 g, SaturatedFat 84 g, Cholesterol 393 mg, Sodium 682 mg, Carbohydrate 177 g, Sugar 153 g, Protein 11 mg
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Alex Zenone
[email protected]This recipe is a must-try for any French toast lover. The apples and cinnamon-sugar topping are a perfect combination.
Amaka Agbogu
[email protected]This French toast is a real crowd-pleaser. I've made it for my family and friends many times, and it's always a hit.
Edinson Diaz
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Brandon Joneses
[email protected]This French toast is so good! The apples and cinnamon-sugar topping are a perfect combination. I will definitely be making this again.
Ram kushal
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover bread and it's a delicious and easy breakfast or brunch option.
Daniel Robinson
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make this French toast.
Majibol Haque
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy mornings when I don't have a lot of time to cook.
Shelby Bolden
[email protected]I made this recipe exactly as written and it turned out perfectly. The French toast was fluffy and flavorful, and the apples and cinnamon-sugar topping was the perfect finishing touch.
Shelly Winfree
[email protected]This recipe is a must-try for any French toast lover. The apples and cinnamon-sugar topping are a perfect combination.
Bianca Allen
[email protected]This French toast is a real crowd-pleaser. I've made it for my family and friends many times, and it's always a hit.
Shan Muhammad
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Phyllis Mak
[email protected]This recipe is a great way to use up leftover bread. It's also a delicious and easy breakfast or brunch option.
Mfaizan Ali
[email protected]I was pleasantly surprised by how well this recipe turned out. The apples and cinnamon-sugar topping added a lot of flavor, and the bread was cooked evenly throughout.
Jimoh Lateef
[email protected]This French toast was so good! The apples were a great addition and the cinnamon-sugar topping was perfect. I will definitely be making this again.
Sukanya Mohammed
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I've already made it twice and plan to make it again soon.
Bayardalai O
[email protected]I've tried many overnight French toast recipes, but this one is by far the best. The apples and cinnamon-sugar topping are a perfect combination, and the bread is cooked to perfection.
Maik
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it, and I received many compliments on my cooking. The recipe was easy to follow and the results were amazing.
keecha carradine
[email protected]This overnight apple French toast was a hit with my family! The apples added a delicious sweetness and crunch, and the cinnamon-sugar topping was the perfect finishing touch. I will definitely be making this again.