OYSTERS ROCKEFELLER

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Oysters Rockefeller image

Provided by Tyler Florence

Categories     appetizer

Time 45m

Yield 8 servings as an appetizer

Number Of Ingredients 19

4 tablespoons unsalted butter
2 garlic cloves, minced
1/3 cup bread crumbs, Panko preferred
2 shallots, chopped
2 cups chopped fresh spinach
1/4 cup Pernod
Salt and pepper, to taste
Dash red pepper sauce
2 tablespoons olive oil
1/4 cup grated Parmesan
1 tablespoon chopped chervil or parsley
2 dozen oysters, on the half shell
Rock salt
Lemon wedges, for garnish
3/4 cup champagne vinegar
2 shallots, minced
2 tablespoons cracked black peppercorns
1 tablespoon chopped chervil
1/2 lemon, juiced

Steps:

  • For the oysters: Melt butter in a skillet. Saute the garlic for 2 minutes to infuse the butter. Place the bread crumbs in a mixing bowl and add half the garlic butter, set aside. To the remaining garlic butter in the skillet, add shallots and spinach, cook for 3 minutes until the spinach wilts. Deglaze the pan with Pernod. Season with salt and pepper, add a dash of red pepper sauce. Allow the mixture to cook down for a few minutes. Finish off the bread crumbs by mixing in olive oil, Parmesan and chervil, season with salt and pepper. Spoon 1 heaping teaspoon of the spinach mixture on each oyster followed by a spoonful of the bread crumb mixture. Sprinkle a baking pan amply with rock salt. Arrange the oysters in the salt to steady them. Bake in a preheated 450 degree F oven for 10 to 15 minutes until golden. Serve with lemon wedges and red pepper sauce.
  • For the sauce: In a small bowl whisk together all ingredients. Cover and chill 1 hour before serving with oysters. Yield: 3/4 cup

Nayem Howlader
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I made this recipe for my family and they loved it! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ekram Jamal
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This recipe is a keeper! The oysters were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Shahziab Jan
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I've been looking for a good Oysters Rockefeller recipe for ages and I'm so glad I finally found this one. The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again and again.


peter joker
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This recipe was easy to follow and the oysters turned out great. The sauce was a bit too rich for my taste, but I'm sure I can adjust it next time. Overall, I'm very happy with this recipe.


Edie
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I was a bit hesitant to try this recipe because I'm not a big fan of oysters. But I'm so glad I did! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Rahanur Rahman
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This recipe is a bit time-consuming, but it's worth it. The oysters are cooked perfectly and the sauce is amazing. I will definitely be making this again.


Nick Mini
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I've been making this recipe for years and it never disappoints. The oysters are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Juma Makumba
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This recipe was easy to follow and the oysters turned out great. The sauce was a bit too rich for my taste, but I'm sure I can adjust it next time. Overall, I'm very happy with this recipe.


Laura Kristin
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I made this recipe for my family and they loved it! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Kuthulakwande Kwande
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This recipe is a keeper! The oysters were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Angel Tsabalala
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I've been looking for a good Oysters Rockefeller recipe for ages and I'm so glad I finally found this one. The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again and again.


Subhan Khosa
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This recipe was easy to follow and the oysters turned out great. The sauce was a bit too rich for my taste, but I'm sure I can adjust it next time. Overall, I'm very happy with this recipe.


Muhammad Salarahmed
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I was a bit hesitant to try this recipe because I'm not a big fan of oysters. But I'm so glad I did! The oysters were cooked perfectly and the sauce was amazing. I will definitely be making this again.


oladokun nafisat jomiloju
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I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it. The oysters are always cooked perfectly and the sauce is delicious.


Mohammed Ilham
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I made this recipe for a dinner party and it was a huge hit! Everyone loved the oysters and they were all gone in no time. I highly recommend this recipe.


Mark Dasinger
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This is the best Oysters Rockefeller recipe I've ever tried. The oysters were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again!


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