P F CHANG'S STIR-FRIED SPICY EGGPLANT
This is a copycat recipe for P F Chang's Stir-Fried Spicy Eggplant (Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions).
Provided by Member 610488
Categories Lunch/Snacks
Time 25m
Yield 1-2 serving(s)
Number Of Ingredients 12
Steps:
- Combine all Spicy Sauce ingredients and mix well.
- In a wok or large frying pan, deep-fry eggplant at 350 degrees F for 1 minute. Remove eggplant and drain on paper towels.
- Meanwhile remove all but 1/2 teaspoon of oil from wok. On high heat, stir-fry garlic for 5 seconds then add Spicy Sauce. Reduce heat and let sauce simmer 20 seconds.
- Add eggplant and mix well. Simmer for another 10 seconds. Stir in cornstarch paste a little at a time until desired consistency. Serve immediately.
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GM Rohim 120
[email protected]I made this dish for a party last weekend and it was a huge hit! Everyone loved it. The eggplant was cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again.
Jeremy McCallum
[email protected]This dish was easy to make and so delicious! The eggplant was cooked perfectly and the sauce was flavorful and spicy. I would definitely recommend this recipe to anyone who loves eggplant or spicy food.
Sara Rajpoot
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of eggplant. But I'm so glad I did! The eggplant was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Zahid Fazil
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The eggplant is always cooked to perfection and the sauce is flavorful and spicy. I highly recommend this recipe.
HADEZ Man
[email protected]I made this dish last night and it was a hit! My family loved it. The eggplant was so tender and the sauce was perfect. I will definitely be making this again.
wakweya chali
[email protected]This dish was absolutely delicious! The eggplant was cooked perfectly and the sauce was flavorful and spicy. I would definitely recommend this recipe to anyone who loves eggplant or spicy food.
Bashir Abdi
[email protected]I've made this dish several times now and it's always a hit! The eggplant is always cooked to perfection and the sauce is flavorful and spicy. I highly recommend this recipe.
Karim Zayed
[email protected]This recipe is a must-try for any eggplant lover! The eggplant is cooked perfectly and the sauce is flavorful and spicy. I would definitely recommend this recipe to anyone who loves eggplant or spicy food.
Isabel Velez
[email protected]I made this dish for a party last weekend and it was a huge hit! Everyone loved it. The eggplant was cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again.
Cheryl Miles
[email protected]This dish was easy to make and so delicious! The eggplant was cooked perfectly and the sauce was flavorful and spicy. I would definitely recommend this recipe to anyone who loves eggplant or spicy food.
Leo Kasper
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of eggplant. But I'm so glad I did! The eggplant was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Robert Craig
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The eggplant is always cooked to perfection and the sauce is flavorful and spicy. I highly recommend this recipe.
Ta Ra
[email protected]I made this dish last night and it was a hit! My family loved it. The eggplant was so tender and the sauce was perfect. I will definitely be making this again.
Brayden Smith
[email protected]This dish was absolutely delicious! The eggplant was cooked perfectly, and the sauce was flavorful and spicy. I would definitely recommend this recipe to anyone who loves eggplant or spicy food.