PACIFIC NORTHWEST PRAWN, RICOTTA AND SPINACH PASTA
Mmmm - this is yummy and a wonderful one dish meal for company or any old time. Serve with a crunch baguette and Crisp Pinot Grigio. US Barefoot is a very nice one with a very decent price. This recipe is from Taste magazine which is put out by various Liquor Distributors. April 2008 **I tried using a peppered goats cheese instead of the ricotta and much preferred it that way.
Provided by Debi9400
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine first five ingredients; set aside.
- In a large pot of boiling salted water, cook pasta for 10 minutes or until tender but firm.
- Stir in prepared olive oil mixture. Cover to keep warm.
- In a large skillet, heat 1 Tbsp oil over medium-high heat. Add garlic and cook for 1 minute. Add prawns and cook for 5 minutes, stirring occasionally.
- Add tomatoes, cooked pasta and spinach and toss over the heat just until the spinach is wilted.
- Sprinkle with ricotta and parmesan and fold in gently.
- Serve immediately.
Nutrition Facts : Calories 575.1, Fat 20.2, SaturatedFat 6.2, Cholesterol 161.4, Sodium 517.8, Carbohydrate 68.6, Fiber 9.9, Sugar 1.9, Protein 31.3
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Ayush Timilsena
[email protected]I'm not a big fan of prawns, but I really enjoyed this pasta dish. The ricotta and spinach filling was creamy and flavorful, and the prawns were cooked perfectly. I would definitely make this again.
KIYA
[email protected]This pasta dish was a bit too salty for my taste. The prawns were cooked well, but the ricotta and spinach filling was a bit too overpowering. I would probably make it again, but I would use less salt next time.
Okafor Esther Ngozi
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The prawns were cooked perfectly and the ricotta and spinach filling was creamy and delicious. I will definitely be making this again.
Reece Cleaves
[email protected]This pasta dish was easy to make and turned out great. The prawns were cooked perfectly and the ricotta and spinach filling was so flavorful. I would definitely make this again.
Bernice Hlodze
[email protected]I made this pasta dish for a potluck and it was a big hit. Everyone loved it! The prawns were cooked perfectly and the ricotta and spinach filling was so creamy and flavorful. I will definitely be making this again.
khang khang
[email protected]This pasta dish was a bit too rich for my taste. The prawns were cooked well, but the ricotta and spinach filling was a bit too heavy. I would probably make it again, but I would use less cheese next time.
Arman hossian Arif
[email protected]I'm not a big fan of seafood, but I really enjoyed this pasta dish. The prawns were cooked perfectly and the ricotta and spinach filling was creamy and flavorful. I would definitely make this again.
Es Emon Biswas
[email protected]This pasta dish was just okay. The prawns were cooked well, but the ricotta and spinach filling was a bit bland. I added some extra garlic and Parmesan cheese to give it more flavor.
MD Sajid
[email protected]I followed the recipe exactly and the dish turned out terrible. The prawns were overcooked and the ricotta and spinach filling was dry and crumbly. I would not recommend this recipe.
Afendi Adem
[email protected]This pasta dish was a bit bland for my taste. The prawns were cooked well, but the ricotta and spinach filling was lacking in flavor. I added some extra herbs and spices to give it a bit more kick.
Christian Etim
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The prawns are cooked perfectly and the ricotta and spinach filling is so creamy and flavorful. I highly recommend this recipe.
Asif Baloch
[email protected]This pasta dish was easy to make and turned out great. The prawns were cooked perfectly and the ricotta and spinach filling was flavorful. I would definitely make this again.
Aiden Smyth
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The prawns were cooked perfectly and the ricotta and spinach filling was so creamy and delicious. I will definitely be making this again.
Kamber Brown
[email protected]This pasta dish was delicious! The prawns were cooked perfectly and the ricotta and spinach filling was so flavorful. I will definitely be making this again.
Gopal Gurung
[email protected]I followed the recipe exactly and the dish turned out great. The prawns were succulent and the ricotta and spinach filling was creamy and flavorful. I highly recommend this recipe.
Yooh Ahmed
[email protected]This prawn, ricotta, and spinach pasta dish was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to al dente perfection. I will definitely be making this again.