PALEO JELLY DONUT CUPCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Paleo Jelly Donut Cupcakes image

Paleo. No gluten. Awesome.

Provided by Chris Denzer

Categories     Desserts     Cakes     Cupcake Recipes

Time 40m

Yield 12

Number Of Ingredients 10

½ cup applesauce
½ cup coconut oil, melted
3 large eggs eggs
3 tablespoons honey
1 tablespoon vanilla extract
½ cup coconut flour
½ teaspoon salt
¼ teaspoon baking soda
1 tablespoon almond milk, or as needed
½ cup raspberry jam, or as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
  • Blend applesauce, coconut oil, eggs, honey, and vanilla extract in a food processor or using an immersion blender. Transfer mixture to a large bowl; stir in coconut flour, salt, and baking soda until batter is solid, yet easily spooned. Thin mixture with almond milk if needed. Fill prepared muffin cups about 2/3-full with batter; spoon and swirl raspberry jam into each cup.
  • Bake in the preheated oven until a toothpick inserted into a cupcake comes out clean, about 25 minutes.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 18.7 g, Cholesterol 46.5 mg, Fat 11.2 g, Fiber 2.4 g, Protein 2.4 g, SaturatedFat 9.1 g, Sodium 142 mg, Sugar 14.1 g

ADIAN WILLORY
[email protected]

These cupcakes were a bit too dense for my taste, but the flavor was good.


gina davis
[email protected]

I'm not a big fan of paleo baking, but these cupcakes were actually really good.


Potus Vp
[email protected]

These cupcakes were a bit too sweet for my taste, but they were still good.


Al Muzahid
[email protected]

I made these cupcakes for a bake sale and they sold out in minutes!


Rose Rosey
[email protected]

These cupcakes were a great way to use up some leftover jelly.


Sohail Leghari
[email protected]

The cupcakes were delicious, but they were a bit too time-consuming to make.


yikeber Abebayhu
[email protected]

These cupcakes were a bit dry, but the jelly filling was good.


Scorpion Slayer
[email protected]

I made these cupcakes for my kids and they loved them! They said they were the best cupcakes they've ever had.


Zomli
[email protected]

The cupcakes were a bit too sweet for my taste, but the jelly filling was delicious.


arab rayo
[email protected]

These cupcakes were easy to make and tasted great! I loved the jelly filling.


Has aN
[email protected]

I followed the recipe exactly, but my cupcakes didn't turn out well. They were too dense and didn't have a good flavor.


Dushan Chamara
[email protected]

These cupcakes were delicious! I made them for a party and they were a huge hit. Everyone loved them.


Ashraf Gandhi
[email protected]

I was so excited to try these paleo jelly donut cupcakes, but I was disappointed. The texture was dry and the flavor was bland. I wouldn't recommend this recipe.


Juanderful Oliver
[email protected]

These paleo jelly donut cupcakes were a hit with my family! They were so easy to make and tasted just like the real thing. I will definitely be making these again.