PAPA FUNK'S CAMPFIRE CHILI

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Papa Funk's Campfire Chili image

Great recipe. It makes a lot but my family likes it so much there is never any left over. It's great on a cold night. It is my brother's recipe; he ran his own campground for awhile.

Provided by Cynthia C O'Connor

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 8h25m

Yield 12

Number Of Ingredients 19

3 pounds lean ground beef (80% lean)
1 pound bulk sweet sausage
2 (29 ounce) cans tomato sauce (such as Hunt's®)
1 (40 ounce) can dark red kidney beans, drained and rinsed
4 Roma (plum) tomatoes, chopped
4 stalks celery, chopped
2 green bell peppers, chopped
1 (15.5 ounce) can light red kidney beans, drained and mashed
1 (15.5 ounce) can white kidney beans, drained and rinsed
1 (12 fluid ounce) can or bottle lager-style beer (such as Yuengling®)
1 sweet onion (such as Vidalia®), chopped
1 red bell pepper, chopped
2 (6 ounce) cans tomato paste (such as Hunt's®)
2 (4 ounce) cans diced green chile peppers (such as Old El Paso®)
¼ cup chili powder, or more to taste
4 chipotle chile peppers in adobo sauce (such as Goya®), chopped
3 tablespoons adobo sauce from chipotle peppers (such as Goya®)
3 tablespoons ground cumin
2 tablespoons barbeque sauce (such as KC Masterpiece®)

Steps:

  • Break ground beef and sausage into small pieces and put into the crock of a large slow cooker; add tomato sauce, dark red kidney beans, roma tomatoes, celery, green bell pepper, light red kidney beans, white kidney beans, beer, sweet onion, red bell pepper, tomato paste, green chile peppers, chili powder, chipotle peppers, adobo sauce, cumin, and barbeque sauce.
  • Cook on Low for 8 hours.

Nutrition Facts : Calories 569.8 calories, Carbohydrate 48.3 g, Cholesterol 100.7 mg, Fat 24 g, Fiber 16.2 g, Protein 40.8 g, SaturatedFat 8.4 g, Sodium 2032.4 mg, Sugar 12.5 g

Zameer ali Shaikh
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This chili is not worth the effort.


Ronjon Brock
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The flavor of this chili is a bit bland.


Rajan Sah
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This chili is a bit too spicy for me, but it's still very good.


Saqlain Ch
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I love this chili. It's the perfect comfort food.


Sakib Ahamed
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This chili is perfect for a crowd. It's easy to make and it's always a hit.


Rizwan Bangali
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I'm so glad I found this recipe. This chili is now my go-to chili recipe.


Chaudhary Seema
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This chili is so easy to make and it's so delicious. I will definitely be making it again.


CJ Aucamp
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I made this chili for my husband and he loved it. He said it was the best chili he's ever had.


Tanya Smith
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This chili is a bit spicy, but it's so flavorful that I don't mind. It's the perfect chili for a party or a tailgate.


Nadeem Butt
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I'm not a big fan of chili, but this one was really good. The flavor was great and the texture was perfect.


Bhuwansingh Thapa
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This chili is perfect for a cold winter day. It's hearty and filling, and the flavors are so comforting.


blessed boy
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I made this chili for a party and it was a huge success. Everyone loved it and asked for the recipe.


Juan Luis
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This was the best chili I've ever tasted. The flavors were so complex and well-balanced.


Oyubu Godstime
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I've made this chili several times now and it's always a hit. It's easy to make and the flavor is out of this world.


Rimon Ahmed
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This chili is amazing! I made it for my family last night and they loved it. The flavor was perfect and the texture was hearty and satisfying.