Provided by Food Network
Categories side-dish
Time 1h15m
Yield 3 to 4 servings
Number Of Ingredients 10
Steps:
- Roast potatoes in a preheated 375-degree oven. While roasting potatoes, sweat onion in olive oil until translucent. Add garlic and cook for 2 minutes. Deglaze pan with white wine and reduce until almost all liquid is gone. Add orange juice and reduce by 2/3. Fold in herbs and season with salt and pepper. When potatoes are done, pour hot mojo over potatoes and serve immediately.
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Amoah Elvis
[email protected]This was my first time making papas con mojo and it turned out great! The recipe was easy to follow and the ingredients were easy to find. The potatoes were crispy and the mojo sauce was flavorful. I will definitely be making this again.
Kashu Gurmani
[email protected]I've made this recipe a few times now and it's always a hit. The potatoes are always cooked perfectly and the mojo sauce is delicious. I like to add a little bit of extra garlic and cumin to the sauce for a little extra flavor.
Raihan Uddin Asif
[email protected]This recipe was easy to follow and the papas con mojo turned out great! The potatoes were crispy and the mojo sauce was flavorful. I will definitely be making this again.
Jesse “Cordai” Thompson
[email protected]I loved this recipe! The papas con mojo were crispy and flavorful. The mojo sauce was tangy and delicious. I will definitely be making this again.
Melanie Soden
[email protected]This was a great recipe! The papas con mojo were delicious and easy to make. I will definitely be making this again.
Tubbo Tub
[email protected]I was really looking forward to trying this recipe, but I was disappointed. The potatoes were not crispy and the mojo sauce was not flavorful. I would not recommend this recipe.
Roki Roy
[email protected]This recipe was a waste of time and ingredients. The potatoes were not crispy and the mojo sauce was bland. I would not recommend this recipe.
Rehan Ahmad
[email protected]I'm not sure what went wrong, but my papas con mojo turned out terrible. The potatoes were hard and the mojo sauce was too salty. I would not recommend this recipe.
Erons Odigie
[email protected]This was the worst recipe I have ever tried. The potatoes were mushy and the mojo sauce was watery. I would not recommend this recipe to anyone.
MD TURJO
[email protected]I found this recipe to be a bit bland. The potatoes were not crispy and the mojo sauce was not flavorful. I would not recommend this recipe.
Archison Emmanuel
[email protected]I made this recipe for my family and they all loved it! The potatoes were crispy and the mojo sauce was flavorful. I will definitely be making this again.
Saint Henry
[email protected]The papas con mojo were a hit at my party! Everyone loved them.
Ikram Mohammad
[email protected]This was a great recipe! The papas con mojo were delicious and easy to make. I will definitely be making this again.
Ba Love
[email protected]This was my first time making papas con mojo and it turned out great! The recipe was easy to follow and the ingredients were easy to find. The potatoes were crispy and the mojo sauce was flavorful. I will definitely be making this again.
Jen Mathie
[email protected]I've made this recipe a few times now and it's always a success. The potatoes are always cooked perfectly and the mojo sauce is delicious. I like to add a little bit of extra garlic and cumin to the sauce for a little extra flavor.
Abubakarsadiq Yau
[email protected]This papas con mojo recipe is a definite keeper! The potatoes were crispy on the outside and fluffy on the inside, and the mojo sauce was flavorful and tangy. I served it with some grilled chicken and a side of rice, and it was a hit with the whole f