PAPAYA SORBET FROM BARBADOS
This interesting recipe is taken from a cookbook published by the Canadian Women's Club of Barbados. Cooking time is freezing time.
Provided by Dan-Amer 1
Categories Frozen Desserts
Time 2h15m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Place papaya in a 9 inch square baking pan and freeze for about an hour.
- Place all ingredients into your food processor and process until smooth.
- Pour into a container and freeze for at least one more hour.
Nutrition Facts : Calories 320.5, Fat 0.9, SaturatedFat 0.4, Cholesterol 1.8, Sodium 78.9, Carbohydrate 82.8, Fiber 2.8, Sugar 34, Protein 2.5
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Rosye Ekeieta
[email protected]I'm not sure about this recipe. I've never had papaya sorbet before.
Tanvir Foysal
[email protected]I can't wait to try this sorbet! It looks so refreshing.
Mary Aidoo
[email protected]This sorbet is so good! I'm definitely going to be making it again and again.
Mian Shaheer
[email protected]I'm allergic to papaya, so I substituted mango. The sorbet turned out great!
Letisha Kyaterekera
[email protected]This sorbet is a great way to use up overripe papaya. I added a bit of ginger to give it a little kick.
Zaman King
[email protected]I had some trouble getting the sorbet to freeze solid. I think I might have added too much liquid.
Md Abser
[email protected]This sorbet is a bit too sweet for my taste, but I think it would be perfect for a party or potluck.
Zafar Blouch
[email protected]I'm not a big fan of papaya, but I really enjoyed this sorbet. It was light and refreshing, and the lime juice really balanced out the sweetness of the papaya.
Tasnim Roja
[email protected]I served this sorbet with fresh mint and it was a beautiful and delicious presentation.
Shameer Shameer
[email protected]I added a bit of honey to the sorbet to make it a little sweeter. It was the perfect touch!
POWER BOY SHALAM
[email protected]This sorbet is a great way to use up ripe papaya. I love that it's a healthy and refreshing treat.
Manish Neupane
[email protected]I was a bit skeptical about using papaya in a sorbet, but I was pleasantly surprised. The sorbet was delicious and I will definitely be making it again.
Ahomed Niloy
[email protected]I've tried many sorbet recipes, but this one is by far the best. The texture is smooth and creamy, and the flavor is out of this world.
Shojib's Channel ST
[email protected]This sorbet is so easy to make and it only requires a few ingredients. I love that I can use fresh papaya from my backyard.
Md rabbi Rabbi
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the unique flavor and how refreshing it was.
Hasan Morina
[email protected]This papaya sorbet is a delicious and refreshing treat! I love the combination of sweet papaya and tangy lime. It's the perfect way to cool down on a hot summer day.