PAPER SALMON
A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!
Provided by Karen
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Steak Recipes
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Place each piece of salmon on a large (12 inch) circle of parchment paper so that they are 1 inch from the center. Cover each with a spoonful of peas, a clove of crushed garlic, a squeeze of lemon juice and a drizzle of olive oil. Fold the paper over into a packet and seal the edges by crimping and folding like a pasty. Place on a baking sheet.
- Bake for 15 minutes in the preheated oven, or until fish is able to flake with a fork. To serve, place the packets onto serving plates and cut open the center in the shape of a cross.
Nutrition Facts : Calories 332.5 calories, Carbohydrate 2.7 g, Cholesterol 83.8 mg, Fat 22.2 g, Fiber 0.5 g, Protein 29 g, SaturatedFat 4 g, Sodium 95.1 mg, Sugar 0.7 g
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Sujit Yadav
[email protected]I've tried many salmon recipes, but this one is by far the best. Highly recommend!
BD FREE FIRE ID SELL
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. It was amazing!
Naeem Ahmad
[email protected]Easy and delicious. What more could you ask for?
hayat bongson
[email protected]Yum! This was so good.
Adelaide Garrison
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Waqar Hussaia
[email protected]The salmon was a bit dry for my taste, but the sauce was delicious. I'll try it again with a different cooking method.
Shaukat Aziz
[email protected]I love how quick and easy this recipe is. I can have a delicious salmon dinner on the table in under 30 minutes.
Julio Hernandez
[email protected]This recipe is so easy to follow, even for a beginner like me. The salmon turned out great and I got so many compliments on it.
Zhoie Bradley
[email protected]I've made this recipe several times and it's always a hit. The salmon is always moist and flavorful, and the sauce is delicious.
Denise Motta
[email protected]This was an excellent recipe! The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again.