PARMESAN AND PEPPER BREAD (BREAD MACHINE)
What goes better with a big plate of spaghetti better than a savory Italian bread? Nothing, of course! This is a nice, soft, and airy recipe.
Provided by Sierra Silver
Categories Yeast Breads
Time 3h30m
Yield 1 2 lb. loaf, 12-14 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in pan according to bread manufacturer.*.
- Set for white bread, medium to dark crust.
- * I like putting the dry herbs in with the water to rehydrate them a bit. I think it adds a bit more flavor.
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DabCat6481
[email protected]I'm not sure what I did wrong, but my bread didn't turn out right. It was too dense and didn't have much flavor.
Jedo Jibreel
[email protected]This bread is a bit too dry for my taste. I think I'll add a little more butter or milk next time.
Izzak Johnson
[email protected]I love the cheesy flavor of this bread. It's perfect for grilled cheese sandwiches.
BLAST BOY
[email protected]I've tried many Parmesan and Pepper Bread recipes, but this one is by far the best. It's simple to make and always turns out perfect.
Dipendra Yadav
[email protected]This bread is perfect for a quick and easy snack or meal. It's also great for parties and potlucks.
Jazzy Lemondrop
[email protected]I'm not a big fan of Parmesan cheese, but I still enjoyed this bread. It's very flavorful and has a nice texture.
Saib Afgan
[email protected]This bread is delicious! I was surprised at how easy it was to make in my bread machine.
alhaj hossain
[email protected]I've made this bread several times now, and it's always a hit. My family and friends love it!
Dorothy Senna
[email protected]This Parmesan and Pepper Bread is a game-changer! It's so easy to make and tastes like it came from a bakery.
Fostina Nkata
[email protected]I love this recipe! The bread is so flavorful and perfect for sandwiches or just eating on its own.
Nicole Orso
[email protected]This Parmesan and Pepper Bread is a must-try recipe. It's incredibly easy to make in a bread machine, and the results are amazing. The bread is soft and fluffy on the inside, with a crispy crust and a delicious cheesy flavor.