Make and share this Parmesan Chicken-fried Steak recipe from Food.com.
Provided by Rhonda O
Categories Meat
Time 1h
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In shallow dish, combine 1/3 cup flour, 1/2 teaspoon salt, garlic powder and 1/4 teaspoon pepper; mix well.
- Place milk in second shallow dish.
- In third shallow dish, combine bread crumbs, cheese and oregano; mix well.
- Place 1 steak piece between 2 pieces of plastic wrap or waxed paper.
- Working from center, pound steak pieces with flat side of meat mallet or rolling pin until about 1/4 inch thick; remove wrap.
- Repeat with remaining steak pieces.
- Dip each in flour mixture to coat.
- Dip in milk; dip in bread crumb mixture to coat.
- Heat oil in large skillet over medium heat until hot.
- Add steak; cook 10 to 15 minutes or until tender, turning once.
- Remove steak from skillet; cover to keep warm.
- To make gravy, melt butter in same skillet.
- With wire whisk, stir in 1 tablespoon flour; cook until light brown.
- Add all remaining gravy ingredients; cook and stir over medium heat until bubbly and thickened.
- Serve gravy over steak.
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Kinza Khan
[email protected]I would give this recipe a 3 out of 5 stars. It was easy to make, but the flavor was just okay.
Rajkumar Tharu
[email protected]This dish was a flop. The chicken was tough and the breading was soggy.
M Abubakar
[email protected]I'm not a big fan of chicken fried steak, but this recipe was pretty good.
babu Hitmen
[email protected]I didn't have any Parmesan cheese, so I used cheddar cheese instead. It was still delicious!
Nate Diaz
[email protected]The chicken was a little dry. I think I overcooked it.
Tiftonia Stallworth
[email protected]This dish was a bit bland for my taste. I would add more seasoning next time.
mohamed elsagheer
[email protected]This recipe is a keeper. I'll be making it again and again.
Diego Arevalo
[email protected]I would definitely make this dish again. It was easy to make and my family loved it.
Nene
[email protected]My husband loved this dish. He said it was the best chicken fried steak he's ever had.
Kehn Ten
[email protected]This dish is a little heavy, but it's so good. I'd definitely make it again.
Sheldon Chikwanda
[email protected]I wasn't sure how the Parmesan cheese would taste with the chicken fried steak, but it was delicious! It added a nice salty flavor.
Lovekant Chaudhary
[email protected]I've never made chicken fried steak before, but this recipe made it easy. The chicken was cooked perfectly and the breading was crispy.
Mobile part's Whole sealer
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Arbin sharma1212
[email protected]I love that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make this dish whenever I want.
Khan Ahamd
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so crispy and flavorful.
Mercy Osabuohien
[email protected]I've made this dish several times and it's always a winner. It's a great weeknight meal because it's quick and easy to make.
Munshif Mohammed
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
Isai Suriano
[email protected]This dish is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and this recipe was a perfect way to use it up.
Banleeb Adam
[email protected]My family loved this recipe! The chicken was crispy and juicy, and the Parmesan cheese added a delicious flavor.
N YM
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the dish turned out great!