I like the challenge of inventing recipes with ingredients I have on hand. This easy-peasy meal fits the bill. -Colleen Doucette, Truro, Nova Scotia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a saucepan, bring broth and lemon juice to a boil. Stir in rice and onion; return to a boil. Reduce heat; simmer, covered, until liquid is almost absorbed and rice is tender, 15-20 minutes., Meanwhile, in a shallow bowl, whisk together egg and milk. In another bowl, toss bread crumbs with 1/3 cup cheese and oregano. Pound chicken breasts with a meat mallet to 1/4-in. thickness. Dip in egg mixture, then in crumb mixture to coat both sides., In a large skillet, heat oil over medium heat. Cook chicken until golden brown and chicken is no longer pink, 2-3 minutes per side., When rice is cooked, gently stir in peas; cook, covered, until heated through, 1-2 minutes. Stir in lemon zest and remaining cheese. Cut chicken into slices; serve with rice. If desired, sprinkle with pepper.
Nutrition Facts : Calories 500 calories, Fat 14g fat (4g saturated fat), Cholesterol 96mg cholesterol, Sodium 623mg sodium, Carbohydrate 55g carbohydrate (4g sugars, Fiber 3g fiber), Protein 36g protein.
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Sahil Awan
[email protected]I followed the recipe exactly, but the dish didn't turn out right. I'm not sure what I did wrong.
Kimera Richard
[email protected]This dish was easy to make, but it didn't turn out very well. The chicken was tough and the rice was mushy.
Raman chakma
[email protected]The chicken was a bit dry, but the rice was good.
big brain
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Shaqdem Records
[email protected]Delicious! The chicken was moist and flavorful, and the rice was perfectly cooked. I will definitely be making this again.
Tanzid Rana
[email protected]This dish was easy to make and turned out great! The chicken was crispy and flavorful, and the rice was fluffy and moist. I will definitely be making this again.
King Destiny
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good! The chicken was tender and juicy, and the lemon rice was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a new way to cook chicken.
Hamaddeela Shah
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The chicken was moist and flavorful, and the rice was light and fluffy. I will definitely be making this again.
ceda shrinski
[email protected]I made this dish last night and it was delicious! The chicken was crispy on the outside and tender on the inside, and the lemon rice was the perfect accompaniment. I would highly recommend this recipe.
1 Battle Head
[email protected]This Parmesan chicken with lemon rice was a hit with my family! The chicken was juicy and flavorful, and the rice was fluffy and tangy. I will definitely be making this dish again.