PARMESAN MASHED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Parmesan Mashed Potatoes image

Provided by Ellie Krieger

Categories     side-dish

Time 30m

Yield 8 (3/4 cup) servings

Number Of Ingredients 6

2 pounds Yukon gold potatoes (about 5 cups), diced unpeeled
1/2 cup low-fat buttermilk
1/2 cup skim milk
4 tablespoons grated Parmesan
Salt
1 tablespoon unsalted butter

Steps:

  • Place potatoes in a large saucepan and cover with water. Bring to a boil, reduce heat and cook until tender, about 10 minutes.
  • While potatoes are cooking place buttermilk and milk into a small saucepan and cook over a very low heat until just warm. Be careful not to boil or milk will curdle.
  • Drain the potatoes, add the warmed milk and mash together to desired consistency. Stir in cheese and salt. Top with the butter and let it melt.

Ali Adnan Adnan cheema
[email protected]

These potatoes are amazing. I've never had mashed potatoes this good before.


Laju Nil
[email protected]

These potatoes are the best mashed potatoes I've ever had. I'll definitely be making them again.


Mastan Khan
[email protected]

I love these potatoes. They're so creamy and cheesy. I could eat them every day.


hazzen Ahmeth Rmoio
[email protected]

These potatoes are a great way to use up leftover mashed potatoes. They're also a great way to add some extra flavor to mashed potatoes.


Stachia lopez
[email protected]

I've made these potatoes several times and they're always a hit. They're so easy to make and they're always delicious.


Sam Abate
[email protected]

These mashed potatoes are the perfect comfort food. They're so creamy and cheesy.


Nirob Islam
[email protected]

I made these potatoes for a special occasion and they were a huge success. Everyone loved them.


Rili Rrjolli
[email protected]

These potatoes are the best mashed potatoes I've ever had. They're so creamy and flavorful.


Gowththam King
[email protected]

I've never been a big fan of mashed potatoes, but these are amazing. I'll definitely be making them again.


Mlondi Sithole
[email protected]

These mashed potatoes are so good, I could eat them every day.


Deez12 Nuts34
[email protected]

I made these potatoes for a potluck and they were a huge hit. Everyone asked for the recipe.


Moslema Khatun
[email protected]

These mashed potatoes are the perfect side dish for any occasion. They're creamy, cheesy, and full of flavor.


Biljana Camurovska
[email protected]

I was a bit skeptical about adding Parmesan cheese to mashed potatoes, but I'm so glad I did. It really takes them to the next level.


Mrhabib Yt
[email protected]

These potatoes were so easy to make and they turned out perfectly. I will definitely be making them again.


Ggg Bvg
[email protected]

I've tried many mashed potato recipes, but this one is by far the best. The Parmesan cheese adds a wonderful richness and depth of flavor.


Fura Fundile
[email protected]

These mashed potatoes were absolutely delicious! I made them for a family gathering and they were a huge hit. Everyone raved about how creamy and flavorful they were.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #healthy     #side-dishes     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something