PARMESAN POTATO BALLS
• Add a dash of fun to weeknight meals with Parmesan Potato Balls from Pat Habiger, a field editor in Spearville, Kansas. The well-seasoned mashed potato bites have a crispy cornmeal coating that young and old will find appealing.
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 4-1/2 dozen.
Number Of Ingredients 12
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain. , In a large bowl, mash the potatoes. Beat in the cream cheese, milk and butter until smooth. Stir in the Parmesan cheese, onion, soup mix, salt, hot pepper sauce and pepper. Shape into 1-1/2-in. balls., Place the egg and cornflakes in separate shallow bowls. Dip potato balls in egg, then roll in crumbs. Place on ungreased baking sheets. , Bake at 400° for 15-18 minutes or until crisp and golden brown.
Nutrition Facts : Calories 218 calories, Fat 5g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 369mg sodium, Carbohydrate 39g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.
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Aaron Meadows
[email protected]These Parmesan potato balls are the perfect side dish for any meal. They're crispy, cheesy, and flavorful. I will definitely be making these again.
Asad Sindhi
[email protected]I added some chopped bacon to these Parmesan potato balls and they were amazing. I highly recommend trying this variation.
George Grimaldi
[email protected]I'm not a fan of frying food, so I baked these Parmesan potato balls instead. They turned out just as crispy and delicious.
Dayton Green
[email protected]These Parmesan potato balls are a great way to get kids to eat their vegetables. My kids love them and they don't even realize they're eating potatoes.
furkhan Riswana
[email protected]I love that this recipe uses simple ingredients. I always have potatoes, Parmesan cheese, and eggs on hand. These potato balls are the perfect way to use up leftovers.
Wawas Waza
[email protected]These Parmesan potato balls are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
carolyn crawford
[email protected]I'm always looking for new and exciting potato recipes, and these Parmesan potato balls definitely fit the bill. They're easy to make and they taste amazing. I will definitely be making these again.
Simon Nghinaundipula
[email protected]I made these Parmesan potato balls for my kids and they loved them. They're the perfect after-school snack.
Md Dilshad Miya
[email protected]These Parmesan potato balls are the perfect comfort food. They're cheesy, crispy, and fluffy. I love to serve them with a dipping sauce.
MD Manirul
[email protected]I'm not a big fan of potatoes, but I loved these Parmesan potato balls. They were crispy, cheesy, and flavorful. I will definitely be making these again.
Farhanullah Afridi
[email protected]These Parmesan potato balls were a hit at my party! Everyone loved them. They were easy to make and they tasted great. I will definitely be making these again for my next party.
Robert Lowes
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The potato balls were amazing! They were crispy on the outside and fluffy on the inside, and the Parmesan cheese added a delicious flavor. I will definitely be making th
Joshua Hassan
[email protected]These Parmesan potato balls are addictive! I couldn't stop eating them. They're the perfect combination of cheesy, crispy, and fluffy. I will definitely be making these again and again.
Mthokoz Magwenyane
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The potato balls were easy to make and they turned out so delicious. I will definitely be making these again.
C Noble
[email protected]My family gave these Parmesan potato balls two thumbs up! I followed the recipe exactly and they came out crispy on the outside and fluffy on the inside. They were the perfect appetizer for our party.