PASTA AND BEAN CASSEROLE
An easy do-ahead dish perfect for potlucks and dinner parties. This hearty and flavorful vegetarian dish can easily be made vegan and will satisfy everyone.
Provided by Cressida
Categories Main Dish Recipes Casserole Recipes Noodles
Time 1h15m
Yield 6
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Oil a 9x13 inch baking dish.
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente. Drain.
- Heat olive oil in a skillet over medium heat. Cook onion in oil until soft, then add garlic and red and green peppers. Stir in jalapeno, if desired. Continue cooking for 2 more minutes. Stir in tomatoes and garbanzo beans. Season with basil, oregano, paprika, cumin, coriander, and salt and pepper. Simmer with 5 minutes. Remove from heat, and stir in pasta. Transfer to prepared baking dish, and top with cheese.
- Bake in preheated oven for 30 to 40 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 421.7 calories, Carbohydrate 71.7 g, Cholesterol 6 mg, Fat 8.6 g, Fiber 6.5 g, Protein 15.8 g, SaturatedFat 2 g, Sodium 504.5 mg, Sugar 5.8 g
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ROHAN FF
[email protected]Bland.
Dr Zaeem
[email protected]Will definitely make again.
Thapelo Mbele
[email protected]Delicious!
Hasnain Tariq
[email protected]This pasta and bean casserole is a great comfort food. It's cheesy, creamy, and filling, and it's perfect for a cold winter night.
Zahanur Islam
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile. I've made it with different types of pasta, beans, and vegetables, and it's always delicious.
Hadjia Mairo
[email protected]This casserole was a bit too bland for my taste. I added some extra salt and pepper, and a sprinkle of garlic powder. It was still a bit bland, but it was edible.
Fatima Gul
[email protected]This pasta and bean casserole is a great way to use up leftover pasta and beans. It's easy to make and very versatile. I added some chopped ham and peas, and it was a delicious and satisfying meal.
Chaudary bilal Ahmed
[email protected]This was a great recipe! I used a mix of Italian sausage and ground beef, and added some chopped spinach and sun-dried tomatoes. The casserole was a hit with my family, and I'll definitely be making it again.
Bwale Jonathan
[email protected]I was looking for a new pasta casserole recipe and this one did not disappoint! It was easy to make and the flavors were amazing. I added some chopped mushrooms and zucchini, and it was a great way to get some extra veggies in. Definitely a keeper!
Sofia Sowles
[email protected]This casserole was easy to make and very tasty. I used a can of diced tomatoes with green chilies, and added some chopped cilantro. It was a nice and flavorful dish.
Asatta sheriff
[email protected]Just made this and it was delicious! I used a gluten-free pasta and it worked out perfectly. The casserole was cheesy and flavorful, and the beans added a nice protein boost. Will definitely be making this again.
Nursalam Sk
[email protected]This is a great recipe for a hearty and satisfying meal. I used a mix of ground beef and sausage, and added some chopped bell peppers and onions. The casserole was a hit with my family, and I'll definitely be making it again.
oana fratoiu
[email protected]Followed the recipe exactly and it turned out great! The casserole was cheesy and flavorful, and the pasta was cooked perfectly. I served it with a side of garlic bread and it was a perfect meal. Will definitely be making this again.
Nasir Shah Nasir
[email protected]Not bad for a quick and easy weeknight meal. I thought it was a bit bland, so I added some extra salt and pepper, and a sprinkle of red pepper flakes. Overall, it's a decent casserole.
Big17 Best
[email protected]Made this last night and it was a hit! The flavors were spot on and the casserole was nice and creamy. I used a mix of white and black beans, and added some chopped spinach for extra veggies. Will definitely be making this again.
Mohsin Athwal
[email protected]This pasta and bean casserole takes comfort food to a whole new level! It's cheesy, savory, and filling, with a perfect balance of textures. I added a bit of extra garlic and chili flakes for a little kick, and it was absolutely delicious. Definitely