This recipe came from Real Simple. It's one that you clearly can modify to use whatever you have handy in the pantry and fridge. Bringing a lunch from home is a great way to save money - even the employee cafeteria is getting pricey! You can use pretty much any short variety of pasta. I would add julienned sundried tomatoes to several of these, or some chopped red bell pepper, for color and flavor. I threw in a little Recipe #269360 with the Asian version. Please note: I seem to get only 4 servings from a pound of pasta, so you might want to check that.
Provided by duonyte
Categories Lunch/Snacks
Time 25m
Yield 5 serving(s)
Number Of Ingredients 24
Steps:
- Cook the pasta as per package instructions. Rinse in cold water and toss with a little olive oil. Refrigerate.
- For each day, whisk together the liquid ingredients, if there is more than one.
- Mix the remaining ingredients with 1 1/2 cup of the cooked pasta, then toss with the liquid ingredients.
- For the Chicken and Pesto version, I found that warming the pasta in the microwave just a bit helped it toss more evenly with the pesto. You do need to let it cool a bit before packing it up for your lunch.
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Amran Ahmed
[email protected]I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's so flavorful and refreshing.
Gabrielle Hernandez
[email protected]This pasta salad is a great way to use up leftover chicken or ham. It's also a great dish to take to potlucks or picnics.
Belinda Casillas
[email protected]I love that this pasta salad can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Josiah
[email protected]This pasta salad is a great way to get your kids to eat their vegetables. My kids love the colorful pasta and the sweet dressing.
Kagiso
[email protected]I made this pasta salad for a picnic, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Michelle Weaver
[email protected]This pasta salad is so easy to make, and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
amna satti
[email protected]I've made this pasta salad several times now, and it's always a hit. It's a great way to use up leftover pasta, and it's also a healthy and delicious lunch option.
Tammy Dobson
[email protected]This pasta salad is the perfect summer dish. It's light and refreshing, and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Jombwe Alex
[email protected]I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's so flavorful and refreshing.
Daniell Maybury
[email protected]This pasta salad is a great way to use up leftover chicken or ham. It's also a great dish to take to potlucks or picnics.
Steve Kurdi
[email protected]I love that this pasta salad can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Ms.Sarmin Begum
[email protected]This pasta salad is a great way to get your kids to eat their vegetables. My kids love the colorful pasta and the sweet dressing.
MollieKate
[email protected]I made this pasta salad for a picnic, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Amran Gill
[email protected]This pasta salad is so easy to make, and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
Sulman Jutt
[email protected]I've made this pasta salad several times now, and it's always a hit. It's a great way to use up leftover pasta, and it's also a healthy and delicious lunch option.
Halima Cadey
[email protected]This pasta salad is the perfect summer dish. It's light and refreshing, and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
HELMUT EKANDJO
[email protected]I'm not usually a fan of pasta salad, but this recipe changed my mind. The dressing is tangy and flavorful, and the vegetables add a nice crunch. I will definitely be making this again.
Omeogo Goodnews
[email protected]I made this pasta salad for lunch this week and it was delicious! The dressing was light and flavorful, and the vegetables were fresh and crisp. I would definitely recommend this recipe.
Jose Kasule
[email protected]This pasta salad was a hit at my potluck! Everyone loved the combination of flavors and textures. I will definitely be making this again.