A BBQ must, indeed! A little bit of spice, a little bit of tang, and a whole lot of delicious. This recipe is also flexible enough to allow for the substitution of other veggies that you may have on hand.
Provided by Elsa Dreyer
Categories Pasta Salads
Time 30m
Number Of Ingredients 9
Steps:
- 1. Cook pasta as per instructions on package. Drain and let cool. Do not rinse.
- 2. In a saucepan, combine ketchup, vinegar, sugar, olive oil, curry powder and chilies. Bring to a boil and cook for 10 minutes on medium heat. Let cool.
- 3. Combine peppers and onion with pasta and pour ketchup mixture over. Mix well, cover and refrigerate for 24 hours.
- 4. Serve at room temperature.
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Mubarek Hussen
[email protected]This pasta salad is a must-try!
Tracey Bandy
[email protected]I highly recommend this pasta salad recipe.
Vinod Parkash
[email protected]This is the best pasta salad recipe I've ever tried.
Lizzy Precious
[email protected]I've made this pasta salad several times and it's always a hit.
Olaibi Eniola
[email protected]This pasta salad is a great way to use up leftover vegetables.
Amiya Hale
[email protected]I love the unique combination of ingredients in this pasta salad.
Arlene Mohammed
[email protected]This pasta salad is perfect for a summer picnic.
M.saleem Jutt
[email protected]I'm not a huge fan of pasta salad, but this recipe changed my mind. It's so good!
Freddy Kaien
[email protected]This is my new favorite pasta salad recipe. It's so flavorful and easy to make.
duce illa
[email protected]I made this pasta salad for a party and it was a huge success. Everyone loved it!
Muzmmil Abbasi
[email protected]This pasta salad is easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand.
ADNAN MOON
[email protected]I love the addition of the sun-dried tomatoes and artichoke hearts. They add so much flavor and texture to the salad.
Tusher Biswas
[email protected]This pasta salad is so refreshing and flavorful. It's perfect for a summer cookout or picnic.
Nathalia Laguerre
[email protected]This was a great recipe. I used gluten-free pasta and it turned out perfect. I will definitely be making this again.
SuSanTo Sharma
[email protected]I've made this pasta salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Caro Shak
[email protected]This pasta salad was a hit at my potluck! Everyone loved the unique combination of flavors and textures.