PASTA WITH FISH SAUCE
Provided by Paul Greenberg
Categories dinner, pastas, project, main course
Time 1h10m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Rinse the fish heads and drain them in a colander. Put the olive oil in a large pan over medium heat and sauté the onion until it is translucent. Add the garlic and sauté until it is pale gold. Add 2 tablespoons of the parsley, stir, and add the fish heads.
- Turn the heads over, then add the wine. Let it bubble for a minute, then add the tomatoes with their juice. Season with salt and pepper and stir. Cook at a gentle simmer for 15 minutes.
- Remove the heads from the pan. Using a spoon, scoop out any meat on the cheeks, around the collar and on top of the head and set it aside. Remove and discard any large bones. Put the remainder of the heads in a food mill fitted with a coarse disc. Force the juices and pulp through the mill into the pan.
- Bring the sauce to a gentle simmer and cook for 20 minutes, stirring frequently, until it thickens. Add the reserved pieces of fish, stir, and cook for 5 more minutes.
- Meanwhile, cook the pasta, drain it and toss it with the sauce. Add the remaining parsley and the butter and toss again.
Nutrition Facts : @context http, Calories 616, UnsaturatedFat 18 grams, Carbohydrate 66 grams, Fat 24 grams, Fiber 3 grams, Protein 30 grams, SaturatedFat 5 grams, Sodium 590 milligrams, Sugar 3 grams, TransFat 0 grams
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fernando frias
[email protected]This was a delicious and easy recipe. I used cod fillets and they cooked perfectly in the sauce. The whole family loved it!
Kakembo Abdallah
[email protected]I followed the recipe exactly and it turned out perfectly. The fish sauce added a really nice flavor to the dish. I will definitely be making this again.
Papu Panda
[email protected]This was a good recipe, but I made a few changes. I used tilapia fillets instead of fish and I added some chopped spinach. It turned out great!
Mokles Babu
[email protected]I thought this recipe was just okay. The fish sauce flavor was a bit too strong for me. I think I would have liked it better with a milder fish sauce.
Namuli Mary
[email protected]This recipe was a bit too fishy for me. I think I would have liked it better with a milder fish sauce.
Ahad Miya
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fish sauce. But I'm glad I did! The fish sauce flavor was subtle and not overpowering. The dish was delicious and I will definitely be making it again.
Nickola Parney
[email protected]This was a great recipe! The fish sauce gave the dish a really unique and flavorful taste. I will definitely be making this again.
Peace Mfana
[email protected]I love the simplicity of this dish. The fish sauce adds a nice salty and savory flavor to the pasta. I will definitely be making this again.
Michael Yancey
[email protected]This was a delicious and easy recipe. I used cod fillets and they cooked perfectly in the sauce. The whole family loved it!
Mh Orko Sheikh
[email protected]I followed the recipe exactly and it turned out perfectly. The fish sauce added a really nice flavor to the dish. I will definitely be making this again.
Sawera Malik
[email protected]This was a good recipe, but I made a few changes. I used shrimp instead of fish and I added some chopped spinach. It turned out great!
Vv Foyez
[email protected]I thought this recipe was just okay. The fish sauce flavor was a bit too strong for me. I think I would have liked it better with a milder fish sauce.
Ahdwoa Malonzy
[email protected]This is my new favorite pasta recipe! The fish sauce gives it such a unique and delicious flavor. I've already made it twice and it's been a hit both times.
Cally Westergren
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The fish sauce added a really nice depth of flavor to the sauce. I will definitely be making this again.
Mr bester
[email protected]This was a quick and easy weeknight meal. I used tilapia fillets and they cooked perfectly in the sauce. The whole family loved it!
Christopher Henry
[email protected]I love the combination of flavors in this dish. The fish sauce gives it a slightly salty and savory taste, while the tomatoes and basil add a pop of freshness. Highly recommend this recipe.
Lugo fredrick
[email protected]This pasta dish was a hit with my family! The fish sauce added a unique and flavorful twist to the classic pasta dish. I will definitely be making this again.