PEACH BLUEBERRY STREUSEL PIE

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Peach Blueberry Streusel Pie image

A great combination of summer fruits.

Provided by Kathie Carr

Categories     Pies

Time 1h5m

Number Of Ingredients 16

CRUST:
1 unbaked pie crust
FILLING:
3/4 c sugar
2 Tbsp cornstarch
1/2 tsp ground ginger
5 medium (3 cups) fresh peaches, peeled, sliced
1 c fresh blueberries
2 tsp freshly grated lemon zest
TOPPING:
3/4 c all purpose flour
1/2 c brown sugar, firmly packed
1/2 tsp cinnamon
1/3 c cold butter
SUBSTITUTION:
if you do not have fresh peaches you can substitute 1 (16-ounce) package frozen peaches, thawed. place peaches in single layer on paper towels to drain.

Steps:

  • 1. Heat oven to 400 degrees. Combine sugar, cornstarch and ginger in large bowl. Add peaches, blueberries and lemon zest; toss lightly to coat. Spoon filling into unbaked pie crust. Combine 3/4 cup flour, brown sugar and cinnamon in medium bowl. Cut in 1/3 cup butter with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle topping over fruit. Bake for 45 to 50 minutes or until crust and topping are golden brown and juice begins to bubble. (If crust is beginning to brown too much, cover edges with aluminum foil.) Serve warm or cool.

Nina Paul
paul.nina@hotmail.com

This pie is always a crowd-pleaser.


Matshidiso Hunady
matshidiso-hunady87@yahoo.com

Everyone loved this pie!


Rafaqat Jutt
rafaqatj@hotmail.co.uk

This pie is a total hit!


MD Hedayatul
hedayatul-m@yahoo.com

I will definitely be making this pie again!


Abibatu J kabia
j.abibatu@aol.com

This pie was easy to make and turned out so well!


Ralph Leeke
l@yahoo.com

I loved the streusel topping, it added a nice crunch.


Sipho Mahlangu
s-m96@yahoo.com

The crust was flaky and the filling was sweet and juicy.


Viola Maged
v@yahoo.com

The streusel topping added a delicious crunch.


Malen Ricky
r-m@hotmail.com

The flavors of the peaches and blueberries complemented each other perfectly.


Md javeddoli
j.md@hotmail.fr

This pie is always a crowd-pleaser.


Hina Queen
hina@aol.com

I've made this pie several times now and it's always a hit!


Nomatter Sinyoro
sinyoronomatter52@yahoo.com

This pie was so good! The crust was flaky and the filling was sweet and juicy.


Amjed Marzouk
amarzouk25@yahoo.com

I made this pie for a potluck and it was a total hit! Everyone loved it.


Ainhoa Morillo
ainhoa.m@gmail.com

This pie was easy to make and turned out so well! The crust was flaky and the filling was sweet and juicy. I will definitely be making this pie again.


Willford Kantchefu
willfordk@gmail.com

I've made this pie several times now and it's always a hit! The crust is flaky and the filling is delicious. I love the streusel topping, it adds a nice crunch. This pie is always a crowd-pleaser.


Ariful Rahman
ariful_rahman@gmail.com

This pie was so good! The crust was flaky and the filling was sweet and juicy. The streusel topping was the perfect finishing touch. I will definitely be making this pie again.


Mohaned Mohaned
m.m74@gmail.com

I made this pie for a potluck and it was a total hit! Everyone loved it. The crust was perfect and the filling was delicious. I will definitely be making this pie again.


Tharumal Dinuranga
tharumal88@gmail.com

The peach blueberry streusel pie was easy to make and turned out so well! The crust was flaky and the filling was sweet and juicy. I loved the streusel topping, it added a nice crunch. I will definitely be making this pie again!


Raja Nadar Kayani
k@hotmail.fr

This peach blueberry streusel pie was a huge hit at my family gathering! The flavors of the peaches and blueberries complemented each other perfectly, and the streusel topping added a delicious crunch. I will definitely be making this pie again!


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