A great combination of summer fruits.
Provided by Kathie Carr
Categories Pies
Time 1h5m
Number Of Ingredients 16
Steps:
- 1. Heat oven to 400 degrees. Combine sugar, cornstarch and ginger in large bowl. Add peaches, blueberries and lemon zest; toss lightly to coat. Spoon filling into unbaked pie crust. Combine 3/4 cup flour, brown sugar and cinnamon in medium bowl. Cut in 1/3 cup butter with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle topping over fruit. Bake for 45 to 50 minutes or until crust and topping are golden brown and juice begins to bubble. (If crust is beginning to brown too much, cover edges with aluminum foil.) Serve warm or cool.
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Nina Paul
paul.nina@hotmail.comThis pie is always a crowd-pleaser.
Matshidiso Hunady
matshidiso-hunady87@yahoo.comEveryone loved this pie!
Rafaqat Jutt
rafaqatj@hotmail.co.ukThis pie is a total hit!
MD Hedayatul
hedayatul-m@yahoo.comI will definitely be making this pie again!
Abibatu J kabia
j.abibatu@aol.comThis pie was easy to make and turned out so well!
Ralph Leeke
l@yahoo.comI loved the streusel topping, it added a nice crunch.
Sipho Mahlangu
s-m96@yahoo.comThe crust was flaky and the filling was sweet and juicy.
Viola Maged
v@yahoo.comThe streusel topping added a delicious crunch.
Malen Ricky
r-m@hotmail.comThe flavors of the peaches and blueberries complemented each other perfectly.
Md javeddoli
j.md@hotmail.frThis pie is always a crowd-pleaser.
Hina Queen
hina@aol.comI've made this pie several times now and it's always a hit!
Nomatter Sinyoro
sinyoronomatter52@yahoo.comThis pie was so good! The crust was flaky and the filling was sweet and juicy.
Amjed Marzouk
amarzouk25@yahoo.comI made this pie for a potluck and it was a total hit! Everyone loved it.
Ainhoa Morillo
ainhoa.m@gmail.comThis pie was easy to make and turned out so well! The crust was flaky and the filling was sweet and juicy. I will definitely be making this pie again.
Willford Kantchefu
willfordk@gmail.comI've made this pie several times now and it's always a hit! The crust is flaky and the filling is delicious. I love the streusel topping, it adds a nice crunch. This pie is always a crowd-pleaser.
Ariful Rahman
ariful_rahman@gmail.comThis pie was so good! The crust was flaky and the filling was sweet and juicy. The streusel topping was the perfect finishing touch. I will definitely be making this pie again.
Mohaned Mohaned
m.m74@gmail.comI made this pie for a potluck and it was a total hit! Everyone loved it. The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Tharumal Dinuranga
tharumal88@gmail.comThe peach blueberry streusel pie was easy to make and turned out so well! The crust was flaky and the filling was sweet and juicy. I loved the streusel topping, it added a nice crunch. I will definitely be making this pie again!
Raja Nadar Kayani
k@hotmail.frThis peach blueberry streusel pie was a huge hit at my family gathering! The flavors of the peaches and blueberries complemented each other perfectly, and the streusel topping added a delicious crunch. I will definitely be making this pie again!