I like to liven up individual servings with almond slices. -Heidi Doudna, Fairbanks, Alaska
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a bowl, gently stir the pie filling, pineapple, yogurt, marshmallows and whipped topping. Spoon into serving dishes. Garnish with mint if desired. Refrigerate leftovers.
Nutrition Facts :
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Essa Dababneh (Abo Bassam)
[email protected]These cups are the perfect size for a snack or dessert. They're also very portable, which makes them great for taking to picnics or parties.
Opara Kelvin
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these cups.
Shaii Snow
[email protected]These cups were a bit too sweet for my taste, but my kids loved them. They're a great way to get kids to eat fruit.
Adreesahmad_0
[email protected]I'm not sure what went wrong, but my cups turned out dry and crumbly. I'm not sure if I'll try this recipe again.
Sherry Tanoli
[email protected]These cups are a bit pricey to make, but they're worth it for a special occasion.
Bd All in one
[email protected]I've never made chiffon cups before, but these were surprisingly easy to make. I'll definitely be making them again.
Swantika Ram
[email protected]I made these cups for my family and they loved them. They're a great way to use up leftover peaches.
Sapana Bal
[email protected]These cups are perfect for a summer party. They're light and refreshing, and they're easy to eat.
Mauleed mohamed
[email protected]I'm not a huge fan of chiffon desserts, but I really enjoyed these cups. The peach filling was especially good.
RPG GAMING
[email protected]I love that this recipe uses fresh peaches. It really makes a difference in the flavor.
Shani Boy
[email protected]These cups were very time-consuming to make, but they were worth the effort. They were absolutely delicious.
Asikul Islam
[email protected]I followed the recipe exactly, but my cups didn't turn out as light and fluffy as I expected. I'm not sure what I did wrong.
Mri Rofiqul Islam
[email protected]These cups were a bit too sweet for my taste, but they were still enjoyable.
Papis Ink
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were light and fluffy, and the peach filling was delicious.
Kayle
[email protected]These cups are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
gavin henry
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up fresh peaches.
regbarton
[email protected]I made these cups for a party and they were a hit! Everyone loved them. I will definitely be making them again.
Kasparas Lazauskis
[email protected]These peach chiffon cups were a delightful treat! The combination of the sweet peaches, creamy chiffon filling, and flaky crust was perfect. I especially loved the hint of almond extract in the filling. It added a touch of elegance to the dish.