PEACH GELATO RECIPE - (4.1/5)
Provided by á-36147
Number Of Ingredients 5
Steps:
- In a medium saucepan, bring the milk to a simmer. Remove from heat, cover, and set aside. In a blender or food processor, puree the peaches, lemon juice, and 1/4 cup of sugar until smooth. Set aside. In a blender or food processor, blend 1/2 cup sugar and yolks until smooth and thick. With the machine running, gradually add the hot milk. Return the mixture to the saucepan and cook over medium heat. Stir constantly for 6 to 8 minutes until the mixture begins to thicken. Remove from heat and set in a bowl of ice water. Stir for 2 minutes to cool the mixture. Stir in the pureed peaches. Cover and refrigerate for at least 2 hours or overnight. Transfer to an ice cream maker and freeze according to manufacturer's directions.
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Maruf Apu
[email protected]I don't have an ice cream maker. Is there another way to make this recipe?
Santosh Barua
[email protected]This recipe is way too complicated. I don't have time to make something this elaborate.
Lisa Soria
[email protected]I'm not sure what happened, but my gelato turned out a strange color. I don't think I'll be eating it.
Kai bluemoon
[email protected]This gelato is the worst thing I've ever tasted. I wouldn't recommend it to anyone.
Rokibul Hasan Ronnie
[email protected]This recipe was a complete disaster. The gelato never set and I ended up throwing it away.
Ramjan Bepari
[email protected]I followed the recipe exactly, but my gelato turned out grainy. I'm not sure what went wrong.
DEVRAJ NEUPANE
[email protected]I thought the gelato was a little bland. I might try adding some more fruit or flavoring next time.
Xavier Becerra
[email protected]The gelato was a little too sweet for my taste, but I still enjoyed it.
Your_ Farabi
[email protected]I had some trouble getting the gelato to churn in my ice cream maker, but it eventually came together.
James Muchui
[email protected]The gelato was a little too icy for my taste, but the flavor was still good.
Somon Biswas
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Royal Roman
[email protected]I'm not a huge fan of peaches, but this gelato was surprisingly delicious. The flavor was subtle and not too sweet.
Rose Rovic
[email protected]I added a little bit of cinnamon to the gelato and it gave it a really nice flavor.
Donald Donniey
[email protected]This gelato is the perfect summer treat. It's light and refreshing, and the peach flavor is divine.
Tanjila Tanha
[email protected]I love how easy this recipe is to make. I don't have an ice cream maker, so I just froze the gelato in a loaf pan and it turned out great.
Lethintha Vincent Kobola
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The gelato is creamy and smooth, with just the right amount of sweetness.
Happiness Beauty
[email protected]This peach gelato recipe was a huge hit at my last dinner party. The flavor was amazing and it was so refreshing on a hot summer day.